Watermelon Granite

Ingredients

• 3 cups watermelon puree
• ⅓ cup superfine sugar
• ¼ cup fresh lemon juice
• 4 sprigs fresh mint

• Nutritional Information

  • Nutritional analysis per serving (4 servings)

    100 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 25 grams carbohydrates; 0 grams dietary fiber; 23 grams sugars; 0 grams protein; 2 milligrams sodium

  Note: Nutrient information is not available for all ingredients. Amount is based on available data.
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Four to six servings

Preparation

1. Combine the watermelon puree, sugar and lemon juice in a large shallow pan. Put it in the freezer and stir every 20 minutes until no liquid remains, about 1 1/2 to 2 hours. Serve with sprigs of fresh mint.

2 hours