Ingredients
- ½ pint fresh strawberries, hulled and sliced (about 1 cup)
- 1 cup milk or ice water
- 4 ice cubes
- 1 to 2 tablespoons sugar, or to taste
- Nutritional Information
Nutritional analysis per serving (1 serving)
268 calories; 8 grams fat; 4 grams saturated fat; 2 grams monounsaturated fat; 0 grams polyunsaturated fat; 41 grams carbohydrates; 2 grams dietary fiber; 38 grams sugars; 8 grams protein; 24 milligrams cholesterol; 106 milligrams sodium
Note: Nutrient information is not available for all ingredients. Amount is based on available data.
1 serving
Preparation
- Combine all the ingredients in a blender, and process until smoothly puréed.
Dining and Cooking