Ingredients
- 4limes
- ½cup roasted unsalted peanuts
- ½cup superfine sugar
- Nutritional Information
Nutritional analysis per serving (4 servings)
216 calories; 9 grams fat; 1 gram saturated fat; 4 grams monounsaturated fat; 2 grams polyunsaturated fat; 34 grams carbohydrates; 3 grams dietary fiber; 25 grams sugars; 5 grams protein; 4 milligrams sodium
Note: Nutrient information is not available for all ingredients. Amount is based on available data.
4 servings
Preparation
- Wash and quarter 3 limes, and put them in a blender with the peanuts, sugar and 2 cups cold water. Blend at high speed for about 45 seconds, until all ingredients are finely crushed.
- Strain the mixture through a fine-mesh strainer into a glass jar or pitcher, pressing down on the solids to obtain as much liquid as possible.
- Adapted from Roberto Sañtibanez
Dining and Cooking