Ingredients

  • 2 tablespoons fruity olive oil
  • 1 tablespoon freshly squeezed lemon juice
  • ½ teaspoon kosher salt
  • Nutritional Information
    • Nutritional analysis per serving (2 servings)

      120 calories; 13 grams fat; 1 gram saturated fat; 9 grams monounsaturated fat; 1 gram polyunsaturated fat; 0 grams carbohydrates; 0 grams dietary fiber; 0 grams sugars; 0 grams protein; 105 milligrams sodium

    • Note: Nutrient information is not available for all ingredients. Amount is based on available data.

Preparation

  1. Whisk together all ingredients.

5 minutes

Dining and Cooking