Orange Glaze

Ingredients

• 2 cups confectioners’ sugar
• 4 tablespoons orange juice
• 1 tablespoon lemon juice
• 1 teaspoon grated orange rind

• Nutritional Information

  • Nutritional analysis per serving (2 servings)

    476 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 122 grams carbohydrates; 0 grams dietary fiber; 118 grams sugars; 0 grams protein; 2 milligrams sodium

  Note: Nutrient information is not available for all ingredients. Amount is based on available data.
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Glaze for 1 cake

Preparation

1. Combine the ingredients and stir thoroughly to blend.

2 minutes