Ingredients
- 2 medium-size Kirby cucumbers
- 1 teaspoon chopped or grated fresh or frozen ginger
- 2 teaspoons apple cider vinegar
- ½ teaspoon sugar
- ¼ teaspoon sesame oil
- Nutritional Information
Nutritional analysis per serving (2 servings)
46 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 9 grams carbohydrates; 1 gram dietary fiber; 5 grams sugars; 1 gram protein; 5 milligrams sodium
Note: Nutrient information is not available for all ingredients. Amount is based on available data.
2 servings
Preparation
- Scrub and trim cucumbers, but do not peel. Slice thinly.
- Chop or grate ginger and place in serving bowl with vinegar, sugar and sesame oil. Stir in cucumbers.
10 minutes
Dining and Cooking