Ingredients
- 1 ounce Calvados
- 1 teaspoon brown sugar
- 4 ounces strong hot assam tea
- 1 cinnamon stick
- Nutritional Information
Nutritional analysis per serving (1 serving)
90 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 6 grams carbohydrates; 1 gram dietary fiber; 4 grams sugars; 0 grams protein; 5 milligrams sodium
Note: Nutrient information is not available for all ingredients. Amount is based on available data.
1 serving
Preparation
- In a pan, warm the Calvados.
- In a tall pedestal mug, mix the Calvados with the sugar. Ignite with a match and let burn for 10 seconds. Add tea and garnish with cinnamon stick.
Dining and Cooking