Ingredients

  • 1 ounce Calvados
  • 1 teaspoon brown sugar
  • 4 ounces strong hot assam tea
  • 1 cinnamon stick
  • Nutritional Information
    • Nutritional analysis per serving (1 serving)

      90 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 6 grams carbohydrates; 1 gram dietary fiber; 4 grams sugars; 0 grams protein; 5 milligrams sodium

    • Note: Nutrient information is not available for all ingredients. Amount is based on available data.

1 serving

Preparation

  1. In a pan, warm the Calvados.
  2. In a tall pedestal mug, mix the Calvados with the sugar. Ignite with a match and let burn for 10 seconds. Add tea and garnish with cinnamon stick.

Dining and Cooking