Orange Chrysanthemum Iced Tea With Peach Ice Cubes

Ingredients

• 2 ½ cups peach nectar
• 4 cups cold, brewed chrysanthemum tea
• ½ cup cold, fresh orange juice
• Fresh mint leaves, for garnish

• Nutritional Information

  • Nutritional analysis per serving (2 servings)

    106 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 25 grams carbohydrates; 2 grams dietary fiber; 21 grams sugars; 2 grams protein; 14 milligrams sodium

  Note: Nutrient information is not available for all ingredients. Amount is based on available data.
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One quart

Preparation

1. Pour the peach nectar into an ice cube tray and freeze overnight. Whisk together the tea and orange juice. Place a few of the ice cubes in each glass and pour the tea over them. Let stand a few minutes until the cubes begin to melt. Stir, garnish with mint and serve.