Eating Only Disney World Food For 1 Week (I spent $800)

I decided to eat Disney World food for a week! I went to all 4 Walt Disney World Resort parks including magic kingdom, Epcot, animal kingdom and Hollywood studios! and I tried 21 different Disney parks restaurants including the viral Hollywood Brown Derby! by the way this is my channel called Timmy’s takeout where I make food challenges and reviews! this is my biggest 7 days challenge yet and I’m so happy it’s at Disney World! I truly got to try so much amazing food! which other theme parks do you want me to visit?

0:00 Disney World Intro
2:17 Day 1 at Magic Kingdom
14:14 Day 2 at Epcot
26:27 Day 3 at Hollywood Studios
38:07 Day 4 at Animal Kingdom
50:39 Day 5 at Magic Kingdom
1:02:06 Day 6 at Epcot
1:13:17 Day 7 at Hollywood Studios
1:27:00 Final Disney World Results

you’re about to see me attempt the biggest food challenge I’ve ever done in my extremely professional career I’m eating Disney World food for 7 Days 21 meals four Parks one hungry man hey Cindy roses are red violets are blue Mickey’s a rodent and Cinderella’s sh needs some deodorant girl it’s giving Gorgonzola cheesy I’m a little nervous because today I am starting my most extravagant biggest project food challenge I’ve ever made I’m going to be eating only Disney World food for one week 21 meals breakfast lunch and dinner every single day I’m going to be eating at all four Parks Magic Kingdom what I blank I’m a Disney stand Epcot Hollywood Studios and Animal Kingdom so for breakfast and lunch I’m going to be eating at more affordable restaurants like Quick Service little kiosk moments little fun things but dinner dinner mother is going all out I’m going to be eating a three course meal at one of the sit down more fancy luxurious restaurants well not like Cinderella’s castle chill girl we’re not going that pricey but I am going to go all out for dinner so I’m so hyped about it I’m going to review all the food I’m going to be totally honest and I’m going to see how my stomach and my wallet handles eating at Disney for a week I’m going to score each meal from 1 to 10 if it’s trash if it’s Mickey’s rat food the little grains he eats I will be honest and give it a zero but if it’s amazing I will give it a very high score at the end of the video I’m going to average together all the score so we can get one big final Disney food score and I’m also going to keep track of how much I’m spending and at the end of the video we’re going to find out the grand total so let just about that but I have never been more hyped for a video give this video a big thumbs up if you think you’re going to enjoy it it is truly the easiest way to support me and it will mean a lot if you really thumbs up and comment on this video because I’m putting every ounce of Disney Magic that I have into this video okay I’m going to be magic list by the end of the week I’m going to turn to dust there’s a bug on my camera shoot this is Disney oh my God it’s it’s it’s snow talk to it also subscribe if you’re new here I make food content fast food restaurant food Hotel food and theme park food so let’s go where’s the spider wait is it on the back now where is it I think it left okay wait yeah I think it’s gone it’s fine okay day one Magic Kingdom what do we think of my 360 camera GLI it’s new Cindy come out of there hello so for my day one breakfast I went to the frer Nook it’s sort of like a little outside pickup restaurant type of place and of course they fry a lot of things they’re friers and this is the breakfast menu they have a breakfast sandwich sausage and gravy tots and some little cinnamon sugar donuts I got the breakfast sandwich it’s like sausage egg and cheese in a pretzel bun it’s quite big I was kind of shookus and there’s all the inside see it love that okay and it came with tots for free and I got a little side of sausage gravy to dip the tots into and some orange juice freshly squeezed from the Florida Sun I have to say this is a really big portion especially for like a quick service meal I’m not mad at it but I am thirsty that’s fresh let’s try a tater Top by itself crunchy buttery flaky the quinch essential perfect Tater top the tast they’ve been fried in fresh oil super crispy on the outside fluffy on the inside salty Mickey said here’s your sodium intake for the day Queen now let’s try it with the sausage gravy I love gravy on everything M it’s very creamy and it has a very strong sausage flavor a lot stronger than other sausage gravies it is giving pig piglet n we’re not going there girls am I amazed by it no but I’m really hungry and it tastes good now let’s try this big breakfast sandwich on a pretzel roll [Applause] I have to say Mr Nook I think there’s a bit too much bread here the roll is way too thick and to be honest it doesn’t taste like a pretzel to me it just tastes like dry bread but I’m loving the sausage egg and cheese the cheese is nice and salty the sausage has so much flavor and it has a great like hamburger texture and the Egg actually tastes quite real and not processed even though probably is I don’t know so it’s really good besides the bread I’m going to give this meal overall a 6 out of 10 I think it’s nice it’s a good breakfast option but it’s not amazing I’m grateful I am don’t comfort me I can smell Cindy from here guys goodness for my day one lunch I ate that peos Bill Tall tail in and Cafe what a name this is super Calif fragilistic espad docious part two so it’s basically like Mexican style fast food they have tacos fajitas n all that good stuff this is what the inside looks like it has sort of like a western vibe to it very cowboy hat you know let me go find my cow it ran off now this little bouet area used to have tons of Taco toppings but now it’s just little packets of hot sauce so that is a downgrade but you know a lot of things have happened in the past couple years right the seating areas are very themed very pretty now this is what I got the Taco Trio one beef taco one chicken taco and one pork carnitas Taco now I think the chicken taco just went on Splash Mountain cuz girl what is all that it’s giving Pirates of the Caribbean water but the pork looked pretty good so that was exciting oh stop zooming in to me that’s scary they also gave me a little side of lettuce and tomato some cups of salsa which I didn’t use cuz that cheap salsa on like tacos kind of just makes it taste more process a lot of cups of cheese and sour cream and then look at my churros guys they’re stunning I also got a soda and the they put this stick in it I don’t know why I guess to Stir It Up even though it’s already premixed right I don’t know oh on guard so because I didn’t use the salsa I did add some hot sauce just to add a little flare let’s first try the beef taco cuz I feel like that’s just the most common taco meat right oh just to be totally transparent I have eaten here before but I’ve always gotten the nachos I’ve never gotten the tacos so this is new to me that’s how it looks it’s fine the beef does have a lot of flavor but to me it just tastes like a more liquidy version of any homemade taco mix ground beef so it’s very simple and you could get the same experience at home but it’s going to have less magic so add extra seasonings I don’t like the tortilla I feel like it has a processed flatbread flavor to it or like a processed PE bread flavor to it I will say the cheese portion is pretty great I do miss having the whole like taco topping bar moment because this is just like a lot of plastic and the turtle said Mickey have mercy on us now let’s try the watery chicken taco did you see all that [Music] liquid okay that’s how it looks you know it it reminds me of Thanksgiving it tastes more like salty Thanksgiving turkey than it does shredded chicken there’s no real seasoning happening here but it is a well salted chicken so I appreciate that at least there’s just really nothing else going on it’s just super simple don’t expect Sal if you’re half Cuban like me expect giving thanks Fork Carnitas yeah that has a lot more flavor than the chicken I don’t understand why they didn’t just put the pork car need a seasoning blend onto that super plain chicken to help it the pork is pretty good it does taste the slightest bit processed but it still has that nice pork flavor and it has sort of like a Chili powdered cumin flavor so I think out of the three meats the pork might be the best Pig wins but it’s still not a slay last but not least it’s time to try the churros and they come with a chocolate fruit and snack Cup by Sophia you mean the first I didn’t know she was a culinary queen I’m just so filled with magic it’s bursting out of me let’s try the churro by itself [Music] now with chocolate [Music] oh Sophia you have talent oh my this in my beer guys I can’t see from here these are fantastic churros guys truly they have that classic churo crunch on the outside the perfect amount of cinnamon sugar and the chocolate sauce is rich but it’s kind of like a thin texture so the churro doesn’t hold too much chocolate so it’s just a perfect little amount overall though I’m going to have to give the meal a 6 out of 10 I think that without the churros it would have been like a four these tacos need some work the tortillas need help and most of the meats need to re-evaluate how they’re approaching my taste buds I’m super excited for dinner though we got a reservation it’s giving class it’s giving opulence so this is where I had my day one dinner it’s called Tony’s Town Square Restaurant and and it’s an Italian restaurant guys look at all the gorgeous lights how stunning is this it’s actually right at the front of Magic Kingdom the waiting area was so gorgeous um they also had this like little shop type of thing next to it with like art and there’s a little theater next to it as well I don’t know what this random painting of dogs eating spaghetti is doing here I don’t think dogs should be eating spaghetti it’s probably not good for them and I’ve never seen these dogs in my life who are they this is what the inside of the restaurant looks like it’s gorgeous so this is the menu for my appetizer I planned on getting the fried mozzarella guys you’re going to be shook by these mozzarella sticks wait for it and for my dinner I plan on getting the brazed beef short rib with crispy Parmesan potatoes and a pepperoni sauce and seasonal vegetables and then for my dolchi I planned on getting the summerberry terasu O so these are the mozzarella sticks Guys these mozzarella sticks are so insanely massive it it shook me to my core look at this oh it’s breaking into p pieces let’s dip it into the spicy tomato sauce yeah can I get the um short rib meal thank you she is so kind love her let’s try [Music] this [Music] wow wow there is more cheese than you would think in there there’s no air pocket happening here there’s no oxygen cheese bubble it’s just full cheese in there it’s intense the cheese is so salty it tastes so authentic the breading is so thin it’s less bread crummy than your typical mozzarellis stic breading it’s it’s more Airy and crispy if that makes sense now the spicy tomato sauce you just cannot compete with the cheese to be honest I could barely even taste it cuz the saltiness in the cheese was so strong and so let me try the tomato sauce by itself it is the teeniest tiniest bit spicy but it’s creamy it’s delicious this is fantastic oh my god wow this is what you guys look like when you’re watching me eat very nosy obviously this was my Andre now I thought it was shrimp that looks like a shrimp tail right it’s not there is no Oceanic Express happening here that is just a crispy chunk of potato but look at those pepperonis guys oh let’s dig in let’s first try this broccolini moment okay that’s the saltiest crispiest vegetable I’ve had it’s so refreshing Parmesan [Music] potatoes oh my goodness Floy you’ve all done yourself sir they are so crispy and buttery and salty and parmeson there’s pepperonis on this and they taste so good with the potato well now let’s try the short rib o it just falls apart as it should look at that [Music] wow it’s incredible so good thank you the braid rib melts in your mouth it’s a meltable cow there’s a sock on it that’s like tomatoey and very oniony and it goes so well with the braid rib and the potatoes and the pepperoni I would just like to thank giata for bringing me to this moment in time what a moment this dessert might not have the most amazing presentation but it does have a little hidden raspberry Mickey and that is adorable do you see all the summer Berry layers there’s no spring there’s no Autumn there’s no fall but there is summer this looks so good [Music] [Laughter] [Music] Trisha that is absolutely rediculous in the words of Willy Wonka do you like your tasu creamy cheesy absolutely insane I like mine ridiculous Willie instead of the coffee flavor girlies it’s a berry flavor and you guys know even though I love tasu I’m not a big coffee fan so this is like musty upgraded for me the berries taste so fresh and they just go so well with the lady fingers I think that it’s safe to say that this meal from Tony’s what was it called Tony and gi’s kitchen was a 10 out of 10 just the perfect meal from start to finish papow day two Epcot I suddenly feel the urge to go golfing let’s go girlies I’m so excited I’m hungry so every morning I want to do like a little update just to let you guys know where I’m at in this challenge how I’m feeling and I’m Feeling Fabulous I don’t feel bloated I don’t feel sodium filled I feel good and I’m so excited for this day of food guys I think it’s going to be is that French we I did spot Miss Minnie in upcot and she was serving sass I don’t know what what she was saying to this man but I think it was give me my money give it to me now Mickey’s been using all of our money on cheese so our first stop of the day was in sorry um the Miss Universe contestant inspired me and this is where I had breakfast at a little place called La casserole I’m just kidding I didn’t eat there but laass roll okay I got breakfast at this little crepe place next to the main crepe restaurant and the little side restaurant was called wait it’s coming up Crepes I am basically they have a nice little Crepes menu full of savory Crepes sweet Crepes I almost got the ham and cheese crepe but then I was like that doesn’t feel French enough so I just got the butter and sugar crepe because to me the Simplicity sounds very French right I don’t know it just does it sounds fancier it didn’t look like much to be honest it just looked kind of soggy to me but let’s see what I thought of the flavor did you know that ratat chewy is actually based on Mickey Walt found him in his hat just a little rat producing all the Walt Disney movies for him I’m just kidding I know what I’m saying anyways this is it it looks so good let’s try it [Music] that’s so much better than I expected I expected a greasy soggy tortilla but to be honest this is incredible I’m shaking right now guys this tastes so much better than the Crepes that you can get at like the mall this is like a whole different world I expected that this crepe has such a rich flavor to it the butter doesn’t taste greasy it tastes almost like cream to be honest and the sugar just melts into it and the crepe itself has such a good texture it’s like a little bit stretchy very satisfying to bite into I’m giving this meal a 10 out of 10 how do you say I ate that in French I I forgot to get a drink with breakfast so this is my free drink girlies I have to say in the morning Epcot really is the most magical peaceful place you could ever go to I just adore it so much there is so much to see like there’s a random pirate ship AR matei we love that here’s some really pretty shots of some of the sceneries some of the different countries in the world showcase I love them all and here’s some men making music out of literal trash that’s Fierce and this is where I decided to have lunch I had lunch in Japan and I ate at this place called katsura Grill it’s basically like the Quick Service cheap option in Japan and they have a lot of different options like teriyaki chicken teriyaki beef some noodles ramen and some sushi these are the steps very pretty the Catera Grill eating areas are so pretty you are basically eating in a garden surrounded by tons of bamboo it was actually magical and this is the inside ordering area and if you want to sit inside there is some seating in there as well but I ate outside cuz I’m adventurous this is what I chose it’s the teriyaki chicken and beef the chicken does look weird like on the outside but on the inside it was totally cooked don’t worry about it I also got a soda that kept spilling in while I was walking on the garden paths I was trying to be peaceful and my soda was not guys look at this setting look where we are is this not gorgeous this is a big Portion by the way it was $16 but I am pleased with the amount let’s first try the vegetabl we can save the best things for last broccoli M crisp fresh I feel like I’m eating one of these trees back here perfectly cooked salted look at the teriyaki sauce on this m that teriyaki sauce is so good now the rice typical classic taste steamed now let’s try the chicken a gorgeous piece right here oh oh it’s tender this chicken said I’m tired of being tough I’m tired of hiding my emotions I’m going to be tender M it does have a very simple clean flavor but the teriyaki sauce add that perfect little little Tang isn’t super strong it’s just a little bit very nice now the rice with the teriyaki sauce o ooh the teriyaki beef this is like a shredded beef let’s try another bite give it a fair chance I wouldn’t say it’s bad it actually has like a roast flavor to it there’s just this teeniest tiniest bit of canned flavor I don’t think it’s canned but the flavor is there the metals and the tins from the can you get me it isn’t terrible but I think I like the chicken a lot more tastes a lot better with the rice though so I really loved everything in this bowl besides the beef I’m going to give this meal a nice 7 out of 10 girlies you guys know my struggle with the paper straws I I love them for what they do for our mother earth and the ground and the oceans but do I love them when I’m using them not really it’s as you guys know I’m an annual passer AKA a VIP exclusive backstage King and I heard that there is an annual passer exclusive Lounge in Morocco so I’m going to try to get in I think they have like drinks and possibly snacks let’s see what they got girlies so this is Morocco I love Morocco I think it’s so pretty um and this is the lounge line it it was a pretty long line but it only took about like 15 minutes to get in it is inside of the restaurant maresh and basically it’s just a big room that has AC and it’s very relaxing and the Genies there taking pictures with people very nice and they did have a few free snacks including planner trail mix and cheex mix for my Elite employees fast forward to dinner time some areas in Epcot were so packed I was actually kind of Shook and it was very hot like extremely I was sweating but I was keeping it together and then I saw Belle and she did not say bonjour to to me but in my heart I said bonjour to her so I ate dinner in France at Chef’s def France which is a very fancy sitdown restaurant all of the waiters are and suit and tie and all that stuff once again the inside of the restaurant was gorgeous everything in Epcot is pretty this was my little table I did get AWA keeping it light keeping it dainty now as for the menu I was looking at the appetizers and I chose the French onion soup because everything else looked intimidating and as for the Entre I was stuck between the chicken the pork and the beef pasta and then for dessert I was stuck between the creme brulee and the big cream puff filled with ice cream the French onion soup arrived very quickly and it was huge guys the bowl was huge look at my tiny little ladylike finger next to it they also gave me a whole baguette and a little slab of butter this soup is bigger than my whole career I’m kind of shook also a whole baguette for me Belle you shouldn’t have I don’t know what the proper way is to eat this I’m just going to break off a piece it looks nice and bubbly like champagne then we’re going to add some butter ooh it’s very firm butter I’m just going to put the glob right in there the butter could be the entree on its own that’s a big glob it’s fine that might be some of the best butter this 29-year-old appam has ever had it’s giving Cheesecake Factories butter but better like fresher the bread is so crusty but like in a good way like it’s supposed to be crusty that was just perfect Perfection jador jador let’s try the French onion soup I’m nervous it’s intimidating are we seeing this look at this ocean of onion o there is bread in it I think that’s typical for French onion [Music] soups I have never been a french onion seed person cuz the flavor is always so strong and and too caramelized for me this is lighter this is a decadent version is this how it’s supposed to be the cheese really carries it it has so much flavor it’s chewy in a very satisfying way and the broth is a little sweet a little oniony and then the bread pieces even though they are soggy it feels like they’re supposed to be and they taste amazing with the cheese oh am I a french onion soup stand is this who I am now an onion a Swifty onion version now guys I can’t pick between the half a rottiserie chicken the braced pork or the beef pasta I I can’t choose I wish they had like a sampler but this isn’t Chili’s to me so I did choose the beef pasta and guys the portion was once again huge and look how rich the color of that sauce is like are we ready to Feast I got the beef pasta because I asked the waitress what do you recommend out of the chicken the pork and the beef and she said the beef pasta is like the best and I’m going to listen to this queen cuz she’s so nice once again and I did have brazed beef yesterday but it wasn’t pasta okay and I’m taking a professional’s advice it has carrots some little pearl [Music] onions why did I just cast a spell let’s try some pasta with the sauce M thank you so much it’s so Good by the way amazing flavor I think that the beef is even better than last night’s beef it has such a strong red wine flavor to it but it also has a strong stew Hardy warm comforting flavor to it now le pasta is also delicious and when it’s soaked in the sauce it’s incredible I just wish that there was more sauce so that the pasta could really just get soaked in it and just take on more of that flavor it’s just a little light the crule arrived and I was just astounded at its beauty I was trying to like crack the glass top open but it wouldn’t I thought the crume rule was going to crack but it didn’t turns out it’s good Under Pressure I love that so I got this Trum Brule because I was stuck between this and the cream puff so I asked the waitress love her so much which is better and she said the creme brulee is more French and I was like okay so it’s more like the main thing and she was like yeah so I got the Creme Brule let’s see the texture okay you can’t really see it sorry oh wait it is cracking I just didn’t crack it hard [Music] enough suddenly I am elegant I am class itself this just changed my Evolution it is so creamy on the inside you don’t even know it isn’t even like a fla texture I thought that it was going to be like flawn it is much more like a thick Rich pudding custard the cooked glass sugar is iring toasted marshmallow that’s the flavor profile then this frosting stuff is like H it’s like a vanilla bean Frappuccino but better wow it’s gone and I want to lick the bowl but I won’t this whole meal was incredible I am going to give it a 9 out of 10 and not a 10 only because I feel like the pasta itself could have had more sauce and more flavor but everything else was absolute Perfecto day three Hollywood Studios day three update I’m still feeling great honestly still not loaded I haven’t gotten one stomach ache yet I am extremely excited about tonight’s reservation it is one of Disney Park’s most famous restaurants I don’t know how I got the reservation guys they have two extremely famous items that I’m going to be trying this is the most hyped I’ve been yet I arrived in Hollywood with a dream to be in the big screen be in the movies be on the television what do we think of the sceneries look at the Hollywood Tower so pretty anyways I went to Hollywood Scoops for breakfast now it may just sound like a little ice cream stand but it’s not well like it is but they also have a waffle platter during breakfast hours okay they’re Mickey shaped blueberry waffles and I just had to try them and this is what they look like I I was not disappointed even though the little waffles are kind of small sometimes it is good to have a lighter breakfast to save room for lunch am I right I also got a water and I just poured some syrup on top of those little mix I had to get Mickey waffles at some point during this week so I got them it’s going to taste like magic I have a strawberry here whipped cream syrup and the waffle let’s go in [Music] [Music] girlies they’re so good I can’t stop I can’t stop feasting if you had told someone 200 years ago in the future people are going to be eating rodent shaped waffles I think they would be horrified but I’m not cuz these waffles are amazing they are so incredibly fluffy and Cakey at the same time and they’re crispy on the outside so perfect texture the blueberries add a little pop of brightness and then the whipped cream and the strawberries both taste so fresh and because the waffles are so cakey all the elements coming together are kind of serving breakfast Strawberry Shortcake and I love Strawberry Shortcake so I just adore these they they actually taste more special than your typical waffle like they just taste better for some reason like this texture look at at that up close I’m giving this meal a 10 out of 10 outstanding being in this park makes me feel so vintage I don’t know I just feel like saying oh govern this waffle is delicious oh for lunch I went to the ABC commissary which is basically a quick service little restaurant that is like ABC themed so think of your favorite ABC shows gry’s Anatomy Meredith Derek um wait what else I don’t know I just love Grace’s Anatomy but I haven’t watched it in like years I love the older Seasons anyways this this is the menu I was very interested in the buffalo chicken grilled cheese sandwich see me pointing at it they also had a picture of our California girly Katie Perry living her best life I guess in California good for her and then they also had a picture of Luke Wilson with his tractor and his trick and his wife this is what the inside of the ABC restaurant looked like it was shockingly pretty I expected kind of like a basic place no it was like art Deca whatever it’s called Vibes and I was looking for Meredith but I couldn’t find her that was a little disappointing this is the seating area it’s a very big place too um and it was pretty much empty so we love that for me um this is the meal that I got the buffalo grilled cheese chicken sandwich and fries and ketchup and a soda it was very grilled I was very happy with the amount of the grilledness that it had on the bread so I’m so grateful and excited to eat this food I’m kind of blending in with it but I am a little disappointed that Meredith gray didn’t serve this food to me I know she’s a busy doctor but I just wanted to hear her say but Derek I love you in a really really big pretend to like your tasted music let you eat the last piece of cheesecake hold a radio over my head outside your window unfortunate way that makes me hate you love you so pick me choose me love me okay let me eat timy stop this is too much let’s first try a steak fry first without and then with ketchup okay [Music] let’s try it with ketchup much better oh listen these aren’t bad fries I’ve had much worse but they need ketchup simply because they don’t really have much flavor they do have a great texture they’re super crispy but the ketchup is doing all the heavy lifting flavor-wise they are salty they are but something is lacking this is such a peaceful place by the way it’s just the vibe I feel like I’m in Hollywood flipping my hair around the buffalo chicken grilled cheese sandwich has sourdough bread buffalo chicken montere cheese provolone cheese cheddar cheese and cream cheese [Music] hello let’s dip it into the sauce I think it’s just more creamy buffalo sauce I’m assuming M this is so good Focus pleas Rachel send it to me please that is so delicious one of the best gr cheeses I’ve had and the buffalo chicken filling does have the same flavor profile as like a buffalo chicken dip which I adore but with a lot more salty cheeses and the cream cheese really adds such a richness that brings everything out even more and typically buffalo chicken dip is like super shredded almost ground up chicken this has actual real chicken chunks in it and I prefer this I like a little bit more texture and then the dip just makes it more Buffaloe fantastic truly amazing if the meal score was just based on the chicken sandwich I would give it a 10 out of 10 but because of the fries I’m going to have to give it an 8 out of 10 still though highly recommend this sandwich I think it’s fantastic so this is the place that I was so excited to have dinner at the Hollywood Brown Derby guys they are famous for their cob salad yes a salad I know I love salads but I’ve never had a famous salad they are also famous for their grapefruit cake dessert so of course I am trying both of these items plus an appetizer so this is what the waiting room looked like it was just very kind of simple but very nice of course and they had like a lot of little pictures hanging up I didn’t take a close look at the pictures I don’t know why I should have but I don’t know what they of really someone let me know this is the inside of the restaurant it was packed very loud but I was still very excited now this is the menu so the appetizers all looked very intimidating besides the creamy tomato soup so I got that of course and then of course I got the famous cob salad slow roasted turkey bacon egg Tomatoes Blue Cheese avocado and classic dressing of course I asked for no blue cheese when I got it and I also got the Brown Derby original grapefruit cake vanilla sponge Cape grapefruit syrup and cream cheese icing they gave me some bread and butter and the butter slab I had some brown crumbs on it and then the bread was all wrapped in this little cloth now this is the tomato soup there were some blobs floating in it and I did not know what they were until I ate them but they look like sausage okay guys so it’s loud in here the atmosphere is chaotic on the go let’s try the tomato soup and then we’ll try the floating blobs M oh it’s so good thank you so much it really is though I didn’t lie a twig there’s like chunks of tomato and then these round things let’s try one of these round things oh it’s it is like crispy baked Parmesan cheese it’s so good and a chunk of tomato I want more of those crispy thingies they’re all gone I’m just eating tomato now guys I think this place is too classy for me I feel a little nervous I don’t know why compared to the other meals it’s just such a big deal this soup is so creamy it tastes like more cream than tomato which I’m fine with there is a nice acidity from the Tomato I’m not a big fan of the cherry tomato chunks in the soup I feel like cherry tomatoes just tastes a little different than tomato soup so it’s just like a weird tomato contrast happening but otherwise this is delicious now it’s time for the bread and butter oh this is very soft butter let’s get some of the brown crumbs on there m oh that’s so good it tastes like Brown Salt maybe like salt from 1802 or something it is called the Brown Derby so maybe the salt was themed love that that bread is a perfect simple warm fresh roll and the butter with the salt just elevates it fantastic once again the famous cob salad arrived and I was Starstruck honestly there’s a lot happening a lot of meats a lot of greens a lot of egg a lot of chicken who is the mother to the egg so I am noticing everything is in crumb form I’m going to call this the million-dollar crumb salad let’s not do that I’m going to get so many comments saying to me you were a mess at the brown J you don’t deserve to be that I see it already well guess what I’m here [Music] it’s so good so good thank [Music] you I have no words I just want to keep chewing so don’t talk to me let me get the negativity out of the way I feel like it could be bigger especially for the price it just feels a little light for a meal salad that’s all but let’s talk flavor it is groundbreaking when I say groundbreaking I’m not just saying that it’s refreshing it tastes like the word refreshing if I could eat it it tastes like a turkey BLT chopped up with the most Tangy bright dressing you’ve ever had it’s like a vinegret without that super strong vinegary flavor it’s almost like eating an orange or a lime it wakes you up I think other than the dressing the bacon has the most flavor out of all the elements and the turkey too and because everything is chopped up into into tiny pieces you can taste every single thing in every morsel of every bite it is just the freshest tasting salad I’ve ever had it really is that good I just want two of them but I don’t want to pay for two of them it’s gone guys it disappeared I don’t know where it went I think a ghost ate it the grapefruit cake arrived and Visually it’s gorgeous syrupy decadent the shape is like a triangle but different you know but did I like it that’s the true mystery okay guys this is the other item that they’re legit famous for it’s big this is bigger than the salad I’m not the biggest grapefruit fan I feel like most people aren’t so I’m very curious to see how it’s incorporated into the flavor profile of this design I don’t know what to think you know what’s interesting the cream cheese icing is so sweet it’s almost like a cheesecake and the bitterness really cuts through the sweetness and balances it out so I get the purpose it doesn’t make me love the grapefruit though it’s quite potent the texture is actual Perfection though like all the layers of the cream cheese frosting legit create like a cheese haake texture I just can’t get past the bitterness but I admire it for being so brave you know it says I’m grapefruit and I’m going to taste like a bitter roll grapefruit and that’s it I glad the salad slid me the salad B itself would be a 10 out of 10 but thanks to this grapefruit over here I’m going to have to give the whole meal a 7 out of 10 huh oh it’s great yeah thank you day four Animal Kingdom that tree is giving me life Queen day four update I’m still feeling good last night after I had that salad my my stomach did Rumble in a ria Town kind of way but nothing happens don’t worry that’s just the effects that salads have on me sometimes I am so used to eating trash that a salad can make my stomach gurle animal kingdom is truly so pretty guys it’s so fresh it’s so green the air feels fresher than the other Parks I’m not smelling Bo from all the tourists I’m smelling oxygen coming out of the tree trunks I’m smelling flower odors and the the tree of life I’m smelling life itself isn’t that tree gorgeous look at all the carvings I love it so I ate breakfast in Asia and I went to this little place called yak and Yeti Local Foods Cafe so like yak and Yeti is like one of the main restaurants but this is like a little Side Restaurant I think near it and on the breakfast menu they have like a breakfast bowl and things like that so I got the breakfast bowl and guys look at this thing it’s gorgeous so much cheese so much sausage it was super large and super [Music] heavy wow and I got an orange juice as well is like my shirt it’s so ’90s Disney VHS tape dust Vibes you know I love it this bowl was like $13 which might sound pricey but this is huge especially for like a quick service breakfast it’s very very big it has green onions potatoes peppers sausage eggs cheese M you know what’s funny I’m in Animal Kingdom and I’m eating pig are we sure it’s their Kingdom if they’re being served here this is delicious look at these peppers it’s fabulous the main flavor here is sausage it’s very strong the potatoes taste like classic simple breakfast potatoes the cheese is cheesing the hos the eggs do taste processed but like good processed eggs and the peppers and onions add such a fresh Crunch and such a bright flavor and when it’s all put together it is all very simple it’s like a simple breakfast but it’s delicious it’s hearty it’s filling and it feels a little bit healthy dare I say I mean a little bit there there’s a lot of peppers and peppers are healthy so I’m giving this meal a 9 out of 10 fantastic so I had lunch at this little place in Africa called harambe market and they have things like rice bowls and pasas I got the beef and lamb cofa pea seea right there and then I also got wait come on Timmy pan down faster the mango passion fruit cheesec cake as well um and the Pea has housemade beef and Lamb cofa with suziki sauce Chula and housemade chips and this is how it looked it was kind of like a smaller portion but that’s okay because I got the little cheesecake as well and cheesecakes are always very heavy so it’s totally fine the cheesecake had this very pretty purple flower design on it it was giving Gourmet a let’s first try a housemade chip oh M the crunch these chips are amazing they’re so thick cut and crispy they taste freshly fried but not oily and they’re very salty with the slightest tint of like a curry flavor or like gam Masala I think that’s what it’s called which I’m loving so much the train’s coming po Express no wait that’s not Disney hey gires hi hello no one’s waving back hi oh someone wait oh it’s so nice let’s try the beef pea this is an extremely thick piece of beef I have a napkin in my pocket wait where’d it go it must have fallen out okay I’m conflicted because the meat is so good it is incredible it has such a strong flavor so many spices the texture is like a burger patty which I love it feels kind of crispy on the outside and I love the suziki sauce as well so refreshing and the Tomato stuff on top is almost like a thank you so much that’s soce thank you a guy just brought me napkins just a random guy like he doesn’t work here isn’t that so nice love the beef love the suziki and the Tomato stuff is almost like um salsa but I guess with more like African flavors it’s very refreshing as well I just do not like the Pea at all it tastes like the cheapest pea at publ so processed and so dry like sand and so I’m going to eat the meat by itself cuz it’s so good and I don’t want the pita to ruin it it is truly [Music] amazing did I just eat my Fork what just happened that’s never happened to me before that wasn’t me who who was that I’m so quirky you can’t take me anywhere it is time to try the mango passion fruit cheesecake okay that’s it interesting I don’t know so I thought the frosting was going to be too much because there’s a lot of it but to be honest it kind of really helps because the cheesecake is not that sweet it doesn’t really taste like cheesecake it tastes more like yogurt I don’t really taste much mango I taste a little bit of passion fruit but the flavors are very muted it’s empty oh there’s two people also the crust is not like your typical cheesecake crust it’s like a big nutty cracker that is very hard to get through it’s almost too crunchy to me it’s more of a yogurt cake than a cheesecake not a big fan so overall I’m going to have to give this meal a 5 out of 10 the meat and the chips were fantastic but everything else was oh my gosh guys after lunch I was thanking the guy that brought me napkins he was so nice and then this like other couple came up and they told me that they watched my Channel all the way from the UK they were so sweet and we took pictures it was wonderful I felt so famous so I had dinner at this place called Tiffin now Tiffin is a really fancy fancy place it’s on the water look how gorgeous that is now I didn’t eat outside but that was totally fine with me because it started to rain as I went inside also this is right next to Pandora so I could feel the navi’s presence you know Jake Sully waved to me from a distance the waiting room ceiling was absolutely gorgeous too very orange and citrusy and the dining room was insane so it’s actually an art gallery that’s what the waiter told me and it’s just full of art pieces and crafts and things like that now this is the menu so I got the GOI Manchurian which is basically fried cauliflower for my appetizer because once again everything else looked a little intimidating and then for my main course I got the butter chicken and I did not get the land salad but guys it has lettuce from Epcot isn’t that crazy grown on Disney soil and I forgot to film the dessert menu but we will talk about that very soon now this is the fried cauliflower and I was not prepared for what I was about to experience you’re about to see someone’s life change on camera okay guys so the lighting might be bad I do have a little candle to light myself but this place is stunning it’s so Zen I feel like I’m in that show with Nicole Kidman on Hulu I forget the name but I feel like I’m there I think this is the fanciest place so far that I’ve been to I’m going to be very extra classy during this taste test focus focus there can you see it [Music] oh my goodness this is groundbreaking I am trying to stay delicate and elegant but this is incredible and I want to scream the cauliflower is not mushy I’ve had fried cauliflower before that was mushy this has a bite to it and a slight crunch actually the breading is super thin and super light the sauce is unlike any sauce I’ve ever had like it’s definitely like an Asian inspired sauce because this places African Asian and Latin Cuisines combined but it’s so strong like the flavor is so bright and big it’s extremely Tangy almost sour but like in a good way it tastes like a much more sour kungpow chicken maybe without the spice it’s actually one of the best things I’ve ever eaten I’m so gooped like gwenith I don’t even know what to say this is the buttered chicken now the waiter told me it’s deconstructed butter chicken so everything is separate it’s not like the other girls and that random fried brown blob is actually a rice cetta so I guess this is like one of those fancy places that has smaller portions new experiences I love that for me this is the amount of rice that I got I’m so grateful hey let’s first try it’s so quiet in here I have to whisper girlies let’s first try the chicken with the sauce okay yeah just like you [Music] wow high five that may be the juiciest chicken I’ve had in my life I swear there was a whole pond in that piece of chicken cooked to Perfection a little crispy on the outside now this butter chicken sauce is so incredible but it’s a little different than the other butter chicken sauce sauces that I’ve had it has less of a curry flavor and it’s a bit creamier it does also taste a little Latin Inspire just a little bit like along with the Indian spices it’s very interesting there’s some saone in there iconic come on tiffen let’s try some of these peas and zucchinis with this little crunchy thingy that’s the saltiest vegetable I’ve ever had this must be what dolphins taste every day just salt but the veggies taste really fresh and they have like a grilled flavor to them now I are these spinaches tastes like a flour and an apple mixed together it is now time to try the rice crocetta soaked in the butter chicken sauce oh wow okay you see it it looks like a potato like a mini baked potato I love that [Music] yeah the whole Croc’s gone that is fabulous you know what it reminds me of a potato Samosa but in instead of potato it’s rice it’s peppery very peppery and then the outside’s crispy delicious wow I just wish I had four of them so the dessert options were like a super rich sounding chocolate bar thing and then this like warm sticky rice dessert and a creme brulee so I chose a creme brulee I know it’s my second creme brulee but it sounded so good and so different it came with a white chocolate disc underneath it an orange Chutney ice cream a little chocolate sculpture on top a little cookie next next to it and some Berry drops of sauce now the presentation is like out of a magazine girlies I don’t even know what to say I feel special there’s ice cream there’s orange Chutney whatever that is there’s some little Globs of sauce a crumb per bite let’s see all the crumber textures I got some sauce a little bit of [Music] Chutney let’s try the ice cream let’s see whatever this is and this too is this what fancy people taste every day of their lives are they this blessed this is the dessert with the most components I’ve ever had CR Brew lme that’s so silky and light in flavor but it’s just refreshing makes me want to dance on a cloud the white chocolate underneath adds a crunch the ice cream is also very light in flavor but it’s a top a blob of crushed sugar crystals and those textures just sh me to my core the orange Chutney adds a burst of citrus and then this sauce stuff is like a raspberry moment I have nothing more to say this whole meal from start to finish was a 10 out of 10 day five Magic Kingdom again Cindy still hasn’t come out of that castle I’m sick of this day five update still feeling great still no stomach issues I still have so much energy it might just be because I love Disney so much and I’m just excited to film every single day here but I could honestly do this All Year girly like next video is going to be a year eating Disney food so I went to Tomorrowland for my day five breakfast and I knew exactly what I wanted but first of all guys look how gorgeous this Green Lake is Tomorrowland is such a futuristic yet Vintage Place makes me feel like a robot back in 1802 I ate breakfast at the lunching pad yeah I ate breakfast at a place that’s supposed to serve lunch it’s giving rebel I wanted to try this sticky bubble bread it’s like a caramel syrupy bread moment it looked delicious and I also got a stuffed cream cheese pretzel so obviously I was craving carbs the bubble bread did not look as caramelly or as bubbly as I expected but I was still excited to try it and of course I got an orange juice I’m in my orange juice era guys if I look sweaty it’s cuz I am I think this is the hottest morning so far but guess what Nothing Stops the magic let’s try the cream cheese stuffed pretzel oh look at that oh wow ooey gooey I expected Savory but they served me dessert that is not just cream cheese and a pretzel which is what I expected that is like a cheesecake cream cheese frosting is goop that truly is so decadent and because the pretzel is salty there’s such a nice contrast Happening Here the pretzel also has these random little crumbs on it which are bringing me back to the famous cob salad that is a delicious breakfast option now it’s time to try this bubble bread you can just take off a chunk very easily oh okay um [Music] this is the texture it’s giving Ancient Grains you know I expected something more along the lines of monkey bread this is really just serving bread Wonderbread Publix loaf with some sugar and some nutmeg that’s the only spice I’m tasting is nutmeg I don’t taste the caramel it’s just sugar and Meg and we all know Meg is the least interesting sister from Little Women so this is not doing it for me um maybe if it was be themed I would be J I would turn Super pale like Beth did it’s just incredibly disappointing the bread is super tough and dry just doesn’t make sense to me like why is this even a thing I’m just glad I got the pretzel overall I’m going to have to give this meal a five out of 10 the Pretzel was a sigh the bread was bad and five is right in the middle so makes sense to me so for lunch I went to Casey’s Corner which is basically a quick service hot dog place and it’s themed Baseball sports goal all that and on the menu they have like chili cheese dogs little corn dog nuggets Chipotle dogs and chipotle fries girlies you know I had to get the little fries who is this man get out of my way the seating area is super cute it’s like right on the corner of Main Street and you can see the castle from it and this is what the inside looks like see ball game today baseball themed very cute very vintage just like Tomorrowland so I ended up getting the chili cheese dog the Chipotle barbecue pork fries and I didn’t know that the chili cheese dog came with fries so I had an extra fries and of course I got a soda anyways it was a pretty big meal but was it good let’s find out okay so let’s first try this chili cheese dog o it’s falling apart already wow I’m always prepared with wipes that’s pretty good it kind of tastes like any other chili cheese dog processed Factory chili you know there’s a good amount of cheese so we love that all that good Dairy saltiness cows must be very salty wet wife’s chill now the hot dog has a good strong beef flavor I love that I just think it’s a little too thick therefore it makes the beef flavor too strong if it was a little thinner I think it would be the perfect balance of beefiness chili and all that stuff also I got to say the bun is not it girl it’s kind of dry and it just kind of falls apart I know it’s under a lot of pressure it’s filled with chili but it’s just not a good bun to me it feels cheap overall though it’s okay it just just gets by now let’s try the Chipotle barbecue pork fries this has Chipotle barbecue sauce Salah and pulled pork you know I’m so grateful to be here I will say they add a lot of Pig this is the whole pen right here so the barbecue sauce is extra sweet it tastes like barbecue sauce with like a bu of sugar Mary poppin said A Spoonful no girl a bucket I don’t taste any Chipotle Vibes even though it’s supposed to be Chipotle barbecue sauce like at all the pulled pork to me feels cheap and the slot is also sweet so it’s sweetness on top of sweetness and this is my last complain I’m sorry I’m like dragging Casey right now these fries don’t feel like they should sorry thin fries don’t feel like they should be loaded I feel like loaded fries should be a little thicker so they can hold more also the item doesn’t feel cohesive I feel like it’s a pulled pork sandwich on top of fries and it’s not supposed to be there am I making sense overall I’m Happ to have Casey’s little restaurant 4 out of 10 I think that’s my lowest so far I would not come back here to be honest so I had dinner at the wait jungle navigation Skipper canteen it’s quite the long name and that’s not even the whole name there’s like some like little like letters in between the words but I was too lazy to write them out I don’t know what Mickey was thinking when he named it but it’s next to Jungle crew so if you’re a jungle crew Stan you would love this restaurant and the cuisine is kind of like Latin food and Asian food kind of combined so for my appetizer I actually didn’t get any of these I got the secret appetizer that the waitress told me about it’s like Brazilian cheese bread and then for my entree I got the wait wait for it the NY Nelly’s noodle bowl and I switched out the shrimp for chicken because my stomach is of the land not of the sea okay I don’t have caviar in there and then for dessert they had a few options but I got the kgal it’s an African inspired chocolate cake with caramelized bananas stay tuned for that as well but guys the cheese bread arrived this cheese bread might not look like much but if you’re a cheese stand if you’re the opposite of lactose intolerant you are lactose superpowered you’ll love this okay and they came with chimmy Cherry sauce this smells so good now I have had some Brazilian cheesy bread in the past but I’ve never had Disney’s version of it Mickey you Mak me proud you little rat [Music] I can’t stop girli wow that’s the best bread I’ve had at Disney mostly cuz it’s cheese with a hint of bread the outside is so crispy but the inside is like literal just cheese it’s like a just half melted cheese and biting into it is the most satisfying thing ever it’s almost like biting into Mochi it’s doughy it’s squishy it’s ooy it’s gooey and the chimmy Cherry does have a strong cilantro flavor but I don’t mind cilantro at all when it’s in chimmy Cherry chimmy Cherry is amazing and it’s so limey and bright so far the skipper canteen jungle whatever it’s called very long name Mickey has me shaking on the jungle cruise falling into the water with all the robot hippos my noodle bowl arrived and look how gorgeous this looks guys so bright so green now there was a bouquet of leaves blocking all the delicious food so I had to pluck it out and there it is my delicious pile of carbs you guys don’t know the restraint it took for me not to eat these four little pieces of cheese breads they were so good but I wanted to feel dainty so I didn’t eat them all let’s just have one more that’s okay so good this is a big like little mountain of pasta oo it’s steaming [Music] [Applause] oo so it’s so good love it delicious enj your lunch dinner whatever time it’s thank you so much guys the waitress is so nice and she’s so funny oh there’s B in it wait hello wos this pasta is so delicious it’s sort of like a what’s the name I’m blanking I’m blanking Timmy compute beo it’s like a peanuty lan but it’s not Lan it’s called something else I know this pad tie pad tie thank you it tastes like Pad Thai but like a little less Saucy with a very strong peanut flavor a little bit spicy delicious now the chicken is good it has a nice charred flavor it’s just a little bit dry just a little bit but the flavor is there it’s a big portion it’s very satisfying I’m going to dip the chicken in the chimy Cherry that’s what I’m going to do that is all the chicken needed wow I so here’s Miss kangaloo now I was expecting a bigger cake based on the name kangaloo it just sounds like an event right like kungo like it’s it’s a huge cake but no this is smaller than I expected but that’s actually good I’ve been eating a lot of sweets I need a little break with a smaller portion right so we have some banana we have some ice cream here ice cream there sauce ooh it’s dense okay I can see why it’s smell typically dense cakes are the richest [Music] girlies the banana it’s banana with like a CR brulee sugar crust wow oh my God I ate that so fast it was small that’s fine that is one of my favorite desserts I’ve had so far do you know why because the texture was that of a rich rich cake a billionaire biged good but the flavor was not too sweet it was very chocy but the sugar was pulled back a little bit so the rich texture with the light sweetness just created this taste bud experience you guys know I’m a very good mother to my taste buds and I’m grateful that they got to have this they can remember it forever and the ice cream had a slight coffee flavor a little bit of a Nutty flavor incredible so overall I’m going to give this a 9 out of 10 it would have been a 10 if the chicken wasn’t dry otherwise just perfection Disney has some amazing sit down restaurants but most of the amazing ones are the pricier ones girlies so got to pay up day six Epcot again I’m hoping to find the lettuce that they served at Tiffin let’s go let’s investigate this day six update I’m in a shirt that I think is a little too small for me but I’m excited still feeling amazing still feeling on top of the world and I’m ready for the final two days I’m actually so sad that it’s almost over am I going to go back to a gas station food after this GES I can’t do it so for breakfast I journeyed to Norway through the mountains and the snow and the Elks and I found this little bakery called kingla which is sorry which is a little place where they serve a lot of little delicious things School breads Norwegian kingas rice creams Le SE triple chocolate chocolate CH chocolate chip cookie they’re all tongue twisters and this is what I chose I forgot what the name of this thing was but it’s it’s a little cake a delicious little morsel and I also got the rice cream which is basically like a rice pudding I think with strawberries on it very fresh very decadent Guys these kringla desserts first of all kingla love the name it’s like Pringle and crumb mixed together let’s try the rice pudding oh oh mhm I’m making it too fast to me show the rice pudding itself is so creamy it’s a lot lighter than other rice puddings I just feel like it doesn’t have tons of rice in it it’s like half rice half pudding perfect balance it has a very simple creamy vanilla flavor there’s not much else going on but it’s refreshing and the strawberries on top are serving grown in the land of Epcot next to the lettuce I made the whole thing whatever now let’s try this cake I forget what the name was but it looks really good it has like a layer of custardy stuff two cakes and some whipped cream and then some little almond pieces to add something a little nutty you oh I expected whipped cream this is more like a mering I think wow dust come on Kingler more like dusta the cake and custard iconic oh and the mering Dust by itself mering to me really doesn’t have much flavor I’m a mering hater get out of here it’s like a egg hat but otherwise this is so delicious it has such a strong almond extract flavor throughout the cake and the custard I almost feel like the cake and the custard taste the exact same but it’s just a custard version of the cake does that make sense it is fantastic I’m giving this kingla Fest a 9 out of 10 and I just ate two full desserts for breakfast love that for me so for lunch I journeyed back through the Norwegian mountains into the appalation mountains of America and I am in the good old USA I am eating at the Regal Eagle Smokehouse doesn’t get more it’s basically a quick service barbecue place this is what the outside seating area looks like they have a big Barbecue Pit what’s more American than barbecue and armpit am I right this is what the inside Area look like a very pretty very cute and I got the rib meal okay so I got an extra side of mac and cheese I got the baked beans with burnt ends okay they’ve been singed and then I also got the ribs and the singed toast as well plus a soda of course hello hello we are in the USA I’m excited for this all American Feast guys it looks so good let’s first try the bread M oh good that’s like any good old Texas toast it has a garlicky buttery flavor it tastes a little burnt but I kind of like that it just adds sort of like a homemade flavor to it I like it let’s try the baked beans with burnt ends in them I don’t see any burnt ends okay hin okay bushes beans they’re nice they tastes like any hand baked beans they’re very sweet very Brown sugary a little smoky typical fine you know now it’s time for the mac and cheese oh my this looks really delicious I’ll be shocked if it’s not good M oh yeah this is some heavy mac and cheese the sauce is thick and rich now does it taste homemade no in the sense that the sauce doesn’t but it tastes like really good like processed mac and cheese sauce and then the fact that it’s kind of like toasty on top like with the breadcrumbs does give it a homemade texture so that’s very nice I can’t stop eating it there’s a bug on my camera go I’m very satisfied and happy with it now it’s time to try the main event the ribs I hope that they’re like the fall off the bone kind but I know that some ribs aren’t meant to be that sh yeah this doesn’t seem like like those kind of ribs oh all right it has a gorgeous crust on it so that’s good little chewy so those are fine very chewy mom I can’t feel it I really can’t I was like is that mini is this a meat and green restaurant I hope not I hate those they scare me these are the kind of ribs that don’t taste like ribs they taste like ham and I know that ribs and ham are both Pig so they do probably sometimes taste similar but this tastes exactly like him and I like more of a plain rib flavor when it comes to ribs am I making sense I do love like the dry rub I think that it’s really flavorful there’s a lot of seasonings on there but the inside of the rib is the hammy part I feel also there are some more tender parts but some parts are extremely chewy almost like a jerky and I know the USA is known for their jerky but that’s not what I wanted know what I wanted anyways I’m going to give this meal a nice five out of 10 yeah there I decided to have dinner in the UK not m not i i m at the Rose and Crown Pub it is a sit down restaurant it’s quite Charming look how nice quite comforting homie okay I’m sorry it was completely empty and they put me in the corner so for my appetizer I decided to get the Scorch egg sorry oh my gosh that keeps happening and then for my entree I got the shepherd’s pie which is mashed potatoes and beef and cheese and then for dessert of course I got the sticky toffee pudding because it was the only other option besides a plant-based seasonal something this was my Scotch egg so if you don’t know what a scotch egg egg is it’s basically a hard-boiled egg covered in sausage and then deep fried it sounds disgusting but I swear it shook me and that’s a mustard sauce underneath okay girlies I have my Scotch egg and it looks amazing it’s big I expected like a little egg this is mostly sausage and by the way the waitress is so nice and she’s training like a traine girl and she’s so nice too and they’re both wonderful okay there’s my piece of Scotch egg with some mustard oh my [Music] gosh I love it that was so much better than I expected it’s such a heavy let just baled protein the egg on the inside is cooked to Perfection it’s not rubbery we know that some hard boiled eggs can be a little rubbery this was not giving Tire or eraser and the sausage on the outside had like a breakfast sausage like flavor but it was like lighter than breakfast sausage and so even though it was such a thick amount of it it wasn’t tooo strong and you didn’t get sick of the flavor and it wasn’t too sweet just perfection and then the breadcrumbs on the outside were just lightly fried not greasy at all and the mustard sauce was creamy like a light Dijon I am shook I’m a scotch egg Stan I could eat 10 of those as my meal I really could bring on the shepherd’s pie you guys know I’m a part-time Shepherd and my Lambs love shepherd’s pie now this is the shepherd’s pie it’s looking quite fluffy so with Poes on both I vegetables as well oh look at that cow underneath that’s still moving I’m so excited oh my goodness [Music] [Music] oh my God it’s so amazing like legit so good the shepherd’s pie is shepherding it’s hurting those sheep first of all the idahoan potatoes wait these might not be from Idaho they might be from London Town does Europe have a potato Capital like America does oh wait I think it’s Ireland right or Scotland one of them I feel that in my soul I feel like I’ve heard that before anyways these Irish potato Es are so creamy they taste so real so freshly mashed the beef underneath has such a tomato flavor but it doesn’t taste Italian it’s like a rich tomato gravy and the veggies taste really fresh and there’s not that many veggies which I’m happy about because no one wants too many veggies I mean some people do and then the cheese on top is like a really sharp white cheddar oh it says here that it’s Irish cheddar they make cheese and potatoes love that and it all comes together and just creates the perfect shepherd’s pie I’m eating this way too fast I’m such a fast eater and sometimes I get embarrassed when the waiter comes back and I’ve already finished my food and they’re probably like wow where’d that go now it’s my sticky P sorry oh my gosh yeah it’s like a little cake on top of this like custard soup very interesting let’s see how I liked it so there seems to be some sort of pudding underneath the sticky pudding or is this not the sticky pudding this is a little sticky cake let’s just dig in okay wow look at this texture guys it is hot and it looks very dense [Music] it’s so good it’s like amazing I’m so full but I’m eating the whole thing oops I’m going to get a cramp walking out of upcot that’s for sure so the little cake itself was barely sweet and I loved that it almost reminded me of a banana bread without the banana and then underneath there was a pool an ocean if you will of warm vanilla custard tastes so classic and like some sort of a caramel drizzle the sweetness of the caramel and the custard really complimented the lightness of the cake and it was just fabulous guys I’m giving this meal a 10 out of 10 Perfection I Feel So Satisfied and happy guys I’m leaving OT and I in fact do you feel way too full this is the fullest I have felt this whole week let’s see how I feel tomorrow morning day seven the final day Hollywood Studios again H it’s over it’s over that’s it day seven update it’s the official final day I’m in my wish shirt with my little wish hat I love wish even though I was extremely full yesterday after my British Feast I never got a stomach ache I still felt great I feel great now I’m just even more sad that the week is actually in if you guys enjoyed this week please let me know cuz I really want to make a lot more Disney content and more weekl long content so I don’t know if you guys have noticed but there is a prehistoric dinosaur in the lake at Hollywood Studios I don’t know what it’s doing here but it’s chewing on something see that has a little bit of food stuck in its tooth so for breakfast I went to Star Wars land AKA Galaxy’s Edge I’m not a huge Star Wars fan but it’s a very nice immersive place for all the alien Queens out there and I ate at this place called ronto Roasters where they roast ronos I also got this water with these amazing bebot Boop letters on them it’s very alien robot it actually says water and then I also got some overnight oats with some berries and a star fruit and those little strawberry popping thingies and this is the breakfast ronto wrap it has a breakfast sausage egg cheese peppercorn sauce and a pita so I’m hoping you guys can hear me there’s nowhere to sit in Star Wars land so I’m going to have breakfast standing next to this massive piece of alien Machinery fun fact about me when I’m not filming I typically eat overnight oats for breakfast I love them the machine stopped never mind okay thanks George Lucas oh my goodness this is giving it has a very light blueberry flavor to it very light it’s very creamy this is kind of like a healthier option if you’re on a meal plan in a different galaxy freaky ma all the fruit tastes so fresh and the little popping strawberry thingies add even more refreshingness and a fun factor to the breakfast so we love that now let’s try this ronto wrapper it is so heavy guys this is going to be super filly so it has a very long thin pork sausage cheese peppercorn sauce ooh and eggs look at that fluffy PE this is so good is it so much better than I expected I expected to taste something from a different Earth a different planet but this is not that this tastes like really good Earth food the sausage has a hot dog flavor but a pork breakfast sausage texture so that’s interesting I like that it’s nice and charred the egg is Fluffy there’s a lot of cheese the peppercorn sauce tastes like Ranch to me and it’s delicious and the PE is really fluffy it’s a lot fluffier than the one that I had in Animal Kingdom guys it turns out I like food from other galaxies I’m giving this meal a nice strong nine out of 10 so for lunch I went to this place called Pizza Rizzo I think that the girl from Greece makes the pizzas here and we love her and here’s a # no filter picture of Mickey I think he is looking more unique and better than ever ever this is what the inside of the restaurant looked like honestly it looks like a train station or something they have such a big area for the mobile orders it’s kind of iconic and this is the seating area I feel like it has like a deli look to it but like just like a giant Deli you know the menu is mostly pizza but I got a meatball sandwich and it came with a free little side Caesar salad um I got some little parmesan packets look at that meatball sub guys it’s gorgeous glorious look at those provolone slices and I also got a pizza themed cookie so it’s a cookie that sort of resembles a pizza it kind of worked but not really anyways of course I added a lot of cheese to the sandwich and the salad okay so let’s first try the Caesar salad yeah it’s fine the lettuce tastes like Epcot just kidding the lettuce tastes like any old Iceberg the cedar dressing tastes like any old floor bot Cesar dressing and I wish there was more of it I like my salad soaked almost like a dressing soup with a lettuce garnish and the croutons tast like store about croutons I’m not mad this is meatball sub it’s in a very thick roll we have three meatballs two slices of provolone cheese let’s try [Music] it [Music] oh okay M I expected a much more processed to meatball but this I think giata delarent made this with her own two hands it tastes like a homemade meatball there’s some bell pepper flavor in there onion flavor garlicky the texture it’s also very nice it has a nice bite to it and I’ve noticed with a lot of processed meatballs they have more of a dog Foody texture come here goofy these meatballs have a much more real homemade texture I’m shocked once again why is this here if it was a l lightsaber I get it branding but it’s a stick oh Groot I’m so impressed by the meatballs now the sauce is very bright Tomatoe and I love the bread it’s like a fresh crusty flaky soft and fluffy it has the just the right amount of yeast I’m going to say this once delicioso isn’t that Spanish whatever I’m half Cuban last but not least let’s try the pizza cookie now I don’t know what’s on this it looks like there’s some sort of jam some sort of a white icing and then little red candy melts that are serving fake pepperonis but there is one Hidden Mickey guys there’s magic in everything here even your pizza cookie [Music] interesting it tastes like a high-end Pop-Tart a Gucci Pop-Tart I love the cookie itself it’s serving shortbread in texture and in flavor but the strawberry stuff on top really does taste like a processed Pop-Tart filling also texture-wise I don’t think that the cheese layer works it’s just like a hard piece of white chocolate and it just doesn’t go with the nice short bre texture just kind of ruins it overall though it isn’t bad I’m going to eat it but I’m not going to order order it again you know so the meatball sub slay but everything else was me I’m going to give this meal a 6 out of 10 this is my last lunch of the week back to real life for my last meal of the week I ate at the 50s Prime Time Cafe it’s like a very themed 50s diner it’s giving hairspray it’s giving Zach Efron it’s giving Nikki blondi it’s giving do the mashed potato whatever that dance was do the green bean this was the waiting room area I was waiting to be seated it’s very cute it’s like someone’s 50s living room right and I was just there waiting looking cute and this is where I was seated it had like kitchen Vibes which I kind of loved there was a big vintage TV box hanging over me and this is the menu so for my appetizer I got the onion rings with the horseradish sauce you guys aren’t ready for that and for my entree I got a sampling of mom’s favorite recipes which has fried chicken pot roast meatloaf mashed potatoes and veggies and for my dessert I got the grasshopper bar it’s like a mousy minty moment and there’s no grasshoppers in it thankfully when the onion rings arrived I truly felt like a pivotal moment was about to take place on top of my thousands of taste buds I felt prepared after this week of flavors and Cuisines I was ready to go full grease guys I am so hungry I think I’m the hungriest I’ve been all week to be honest now this this place is Vibe is like someone’s living room in the ‘ 50s and it’s kind of fun even the waiters have a different vibe they’re like very like 50s is like oh here you go you’re welcome oh my gosh look at this shape what is that a Bell Taco Bell [Music] oh with the horseradish sauce nay m wow they’re so good amazing thank you these are truly amazing onion rings some of the best I’ve had in recent times of my 29 years on this planet of Earth they’re crunchy they’re a tiny bit sweet the breading isn’t too thin but it’s also not too thick and it’s the teeniest tiniest bit cakey but it’s still crunchy there’s just a lot happening within this one ring one ring to rule them all Gollum would be shaking and the horseradish sauce is not spicy at all a lot of horseradish sauces sing your nostril hairs but not this one this one just has that horseradish flavor but it’s all creamy and no spicy this is the entree guys it was huge they gave me a massive piece of fried chicken pot roast veggies a chunk of Meatloaf look at those veggies okay the veggies look a little nasty but they weren’t you’ll see and the mashed potatoes were underneath the meatloaf tons of gravy and a big serving of green beans this looks incredible it looks like a homemade homecooked meal chicken noodle soup for soul let’s first try the green beans I don’t love many vegetables but these are really nice and salty and fresh and crispy tasting mhm we’re having a good time here guys we are [Music] I don’t need I’m shocked I’ll tell you guys in a second oh my goodness let’s try um the mashed potatoes and gravy oh wow the potatoes are simple but they taste totally real and they are very buttery the gravy is a little sweet it isn’t super beefy it doesn’t have like a mushroomy flavor it’s just like a creamy Rich sweetness so what happened was at the table near me there’s a family and there is an older and I guess that he didn’t didn’t like that the waitress was like cracking jokes and he literally told her I just want my food and my drink and that’s it but it was extremely rude and I feel really bad for her back to the food let’s try the pot roast I’m a mess wow that tastes like a homemade pot roast it just falls apart it tastes so seasoned and it goes so well with the sweet gravy just amazing sorry guys I’m still kind of sh anyways let’s try the carrots oh wow crunchy if I was Bugs Bunny I would say that’s my favorite food but because I’m not to me they’re just a tad undercooked the textur is giving Apple but flavor-wise they’re salted and they taste good now meatloaf is hit orous it depends on who makes it I like to keep it simple with a little bit of bread Chum parmesano regano whoever that’s how it looks that’s a good cow loaf W I don’t think I have ever loved a restaurant’s meatloaf the way that I love this this is the main character meatloaf the texture was perfect some meatloaf can be too soft mushy goopy like gweni and this one was not it has a nice hamburger patty texture flavor-wise it tastes like a classic simple meatloaf just the way I like it it tastes like there’s some salt pepper garlic onion breadcrumbs things like that in there but nothing odd now let’s try the fried chicken the grand finale huh it’s oh my gosh all of it’s great so far um but the meatloaf was like great great it’s like a simple meatloaf but it tastes really good there isn’t anything like weird in it you know how like some of the meatloaf they have like some weird stuff in them this one is just like a simple one so it’s good and the pot roast it was so tender yeah of course of course of course [Music] if this chicken could speak it would say also it would say I’m the juiciest it’s so incredibly juicy every drop that was within the chicken from the start has been retained the breading is so crispy it does have a classic simple fried chicken flavor but it does the simple fried chicken Vibe perfectly I wouldn’t change a thing so as you can see the final total of the whole week was $816 42 can we believe I spend that much on food in a week anyways this is the grasshopper bar it’s such a satisfying perfect square let’s try this guys the [Music] texture I feel like an insect I so I’m about to float away like Harry Potter’s ant but this is so good so the crust is like a chocolate chip cookie but like very very thin and very very soft and then all the green and the white part is just all like a mousse like a minty mint chocolate chip ice cream Vibe mousse so it’s all very light and then the chocolate chips add a crunch and the mint flavor isn’t too strong it’s not cold Gatey it’s not tooth pasty we all know those those very strong mint flavors we don’t want that it’s just perfect this was such an amazing meal wait it’s over the video’s over I want to live this life forever I’m going to give this final meal a 10 out of 10 I know the carrots weren’t perfect but everything else was and carrots just don’t matter that much like I said I’m not Bugs Bunny it is not a make or break moment for me I’m so happy with this I ate at so many truly amazing restaurants I’m so grateful that I was able to do this thing to you guys watching and I’m grateful to Mickey rat for creating this place and just being the rodent that he is to this day well guys I am leaving Hollywood Studios the week is over and I think it’s time to reflect on how this week impacted all of us and the world as well the planet reflecting back on this life-changing week I realize that the magic is within all of us I am the same person I was last week but also I am much more than that person was I am now a person who is full of Disney food if you I wrote this last night when I was half asleep I’m sorry guys if you watch this whole thing you’re the realest person I know like subscribe and let me know if you want another weekl long Disney World Food Challenge because my stomach definitely does I love you guys so much have a wonderful day bye