Grilled Sweet Potato Slices

Ingredients

• Nonstick pan spray
• 2 medium sweet potatoes, peeled and cut in 1/8-inch thick slices
• ⅛ teaspoon salt
• Freshly ground black pepper to taste

• Nutritional Information

  • Nutritional analysis per serving (2 servings)

    113 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 26 grams carbohydrates; 3 grams dietary fiber; 5 grams sugars; 2 grams protein; 216 milligrams sodium

  Note: Nutrient information is not available for all ingredients. Amount is based on available data.
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2 servings

Preparation

1. Prepare stove-top grill, and spray with nonstick pan spray.
2. Arrange potato slices on grill, and grill until brown on one side; turn and brown on other side, until potatoes are tender.
3. Season with salt and pepper.

20 minutes