- 12 ounces Kirby cucumbers
- 1 scallion
- 3 tablespoons rice vinegar
- 1 teaspoon sugar
- Nutritional Information
Note: Nutrient information is not available for all ingredients. Amount is based on available data.
Nutritional analysis per serving (2 servings)
40 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 8 grams carbohydrates; 1 gram dietary fiber; 5 grams sugars; 1 gram protein; 5 milligrams sodium
- Scrub but do not peel cucumbers. Trim, and slice thinly.
- Wash, trim and slice scallion. Combine with vinegar, sugar and cucumber; stir to season cucumbers.