Grilled Lime Tuna

Ingredients

• 1 thick slice of tuna 10 ounces
• ½ lime

• Nutritional Information

  • Nutritional analysis per serving (2 servings)

    159 calories; 0 grams fat; 0 grams saturated fat; 0 grams trans fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 1 gram carbohydrates; 0 grams dietary fiber; 0 grams sugars; 34 grams protein; 55 milligrams cholesterol; 64 milligrams sodium

  Note: Nutrient information is not available for all ingredients. Amount is based on available data.
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2 servings

Preparation

1. Preheat broiler if using.
2. Wash and dry tuna, and squeeze juice from lime over both sides. Let tuna sit no more than 20 minutes.
3. Prepare stove-top grill if using. Measure tuna at thickest point, and cook eight minutes to the inch, grilling or broiling on both sides.

About 30 minutes