Toasted chicken made into sandwich w Dijon, red onions and sourdough bread from Ithaca bakeryby Efficient_Art_1144 6 Comments chiverpool 1 year ago Way too much onion. bitchwhohasnoname 1 year ago I know this shit was so good! Efficient_Art_1144 1 year ago Ah auto correct got me but I roasted the chicken first to make the salad. Did not add in any curry powder but may do that for the next sandwich being_less_white_ 1 year ago Looks damn good sometimes I’ll chop up celery and pickles for extra crunch. sumofsumi 1 year ago mmm yum 🤤 sumofsumi 1 year ago I’ve seen some people use water chestnuts for a crunch, looks deliciousWrite A CommentYou must be logged in to post a comment.
Efficient_Art_1144 1 year ago Ah auto correct got me but I roasted the chicken first to make the salad. Did not add in any curry powder but may do that for the next sandwich
being_less_white_ 1 year ago Looks damn good sometimes I’ll chop up celery and pickles for extra crunch.
6 Comments
Way too much onion.
I know this shit was so good!
Ah auto correct got me but I roasted the chicken first to make the salad. Did not add in any curry powder but may do that for the next sandwich
Looks damn good sometimes I’ll chop up celery and pickles for extra crunch.
mmm yum 🤤
I’ve seen some people use water chestnuts for a crunch, looks delicious