Loaded Breakfast Wrap Recipe!

[RECIPE BELOW] Supchef Breakfast Flatbread

Pick up Supchef Pizza Dough at your local Tops Grocery Store or NOW ONLINE FOR DELIVERY!!!

Link: https://supchefpizzaco.com

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[RECIPE]

1.) First thing we’ll do is cook up about 16oz of ground Italian sausage and a couple strips of bacon 3-5 (set aside for later)

2.) Next we’ll start to stretch our Supchef Pizza dough and shape it into a large rectangle.

3.) We’ll dress the entirety of our Supchef pizza dough lightly with olive oil so it doesn’t stick together in the oven. Fold the rectangle and have it bake in the oven at 400 until it’s golden brown and somewhat crispy 5-15mins (depends on the oven)

4.) While thats baking we can cook some scrambled eggs to have ready once the Supchef dough it’s good to go

5.) Finally add all our ingredients to our dough. (Bacon, Italian sausage, eggs, fresh arugula, and finally a drizzle of spicy blue cheese (optional – just add some hot sauce to blue cheese and mix)

6.) Fold the other half of the dough over and ENJOY! (Optional – you can add it back in the oven for a couple minutes if you want all the ingredients to warm up and mesh together more)