Ingredients

  • 1 cup fresh raspberries
  • 2 tablespoons chopped fresh mint
  • 2 tablespoons chopped fresh basil
  • 2 teaspoons seeded and finely chopped jalapeno
  • 2 teaspoons fresh lemon juice
  • ¼ teaspoon kosher salt
  • Freshly ground pepper to taste
  • Nutritional Information
    • Nutritional analysis per serving (8 servings)

      8 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 2 grams carbohydrates; 1 gram dietary fiber; 0 grams sugars; 0 grams protein; 73 milligrams sodium

    • Note: Nutrient information is not available for all ingredients. Amount is based on available data.

One cup

Preparation

  1. Coarsely chop half of the raspberries and toss them with the whole berries, mint, basil and jalapeno. Toss with the lemon juice, salt and pepper. Let stand no longer than 10 minutes before serving. Use on grilled chicken or pork.

15 minutes

Dining and Cooking