Ingredients

  • 3 ounces oloroso sherry
  • ½ ounce sweet vermouth
  • ½ teaspoon Grand Marnier
  • 1 thin spiral of orange peel as garnish
  • Nutritional Information
    • Nutritional analysis per serving (2 servings)

      73 calories; 5 grams carbohydrates; 0 grams sugars; 0 grams protein; 4 milligrams sodium

    • Note: Nutrient information is not available for all ingredients. Amount is based on available data.

Preparation

  1. Stir all ingredients well over ice cubes in a mixing glass. Strain into a 5-ounce martini glass and garnish.

2 minutes

Dining and Cooking