I used cherrywood for the smoke and my homemade "Lazy Loin" rub with my "Larry Cherry" spritz/injection. The buns are store bought brioche buns and the sliced bread is my homemade sandwich bread. For the toppings I used wicked pickles and my homemade sweet, smoky, spicy bbq sauce.

by Bbqdbydecaillet

16 Comments

  1. magic_man91

    That sir looks 👌👌👌 the sauce sounds absolutely delicious

  2. BadGirlfriendTOAD

    Holy shit I had to swipe back! I love you!

  3. braywarshawsky

    OP,

    I usually don’t eat pulled pork… but holy crap, I would eat this sammy! That looks amazing!

  4. GuardianDown_30

    Looks amazing! Wish I had one.

    Personally, I prefer a bun and creamy coleslaw on mine. Pickles are a great choice, though!

  5. BigHobbit

    I’m concerned that the bread isn’t toasted and feel like you’re cheating yourself of maximum satisfaction.

    Also, personal preference, I love to spoon some slaw onto a pulled pork sandwich. Personal take. Great work

  6. JimmerFimm

    That looks fucking awesome. Bark looks perfect. Well done.

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