(I like it pretty well too, a little more liquid-y than I would like)

by wrathofthekitty1

2 Comments

  1. I wondered if I’d ever see El Zarape posted on here. I live in Garden City, Kansas, where El Zarape is located! I love their salsa and go through the big jar in like a week or two. Great flavor and the hot one actually has some heat to it. I agree on the consistency though, it is really thin stuff.

  2. EntertainerDear9875

    Yes. I’m originally from there and grew up going to their restaurant (old location). I’ve had it shipped to me in Boston many times, but it’s expensive, so I reverse-engineered the recipe from the label ingredients. I’ve gotten very close.

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