Here’s my first attempt at smoking anything..bought this ~13lber from Costco and used a Slow ‘n Sear, B&B charcoal briquets and some Post Oak Chunks.

by faywho

10 Comments

  1. McChubs101

    How long from placing it on the grill, to slicing it up, and eating it?

  2. Can you share the process of starting the 1st coal? it looks like you put a bunch of coals and just lit 1.

  3. NondescriptToast

    Take my upvote. Kettle and brisket are both beautiful!

  4. tohuvohu-light

    Looks great! And I hope the grilled meat lives up to expectations.

  5. Cautious_Bit_5919

    That’s a beautiful Brisket. Love the Bark & Smoke Ring and the awesome Stealth Grill

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