I’m getting old and I try to be healthier where I can (emphasis on the ‘er’), so I always drain the

by Kitchen_Customer_633

5 Comments

  1. hailtothekale

    Looks fantastic!

    Hot cherry peppers are incredible on cheesesteaks. I like long hots as well, but the cherry peppers add more of a tangy zing that pairs so well with the meat and cheese.

Write A Comment