- 2 cups frozen cranberries
- 1 cup plus 2 tablespoons sugar
- 1 ½ cups vodka
- 2 cinnamon sticks
- Nutritional Information
Note: Nutrient information is not available for all ingredients. Amount is based on available data.
Nutritional analysis per serving (2 servings)
878 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 128 grams carbohydrates; 6 grams dietary fiber; 116 grams sugars; 0 grams protein; 5 milligrams sodium
About 2 cups
- Boil the cranberries, sugar and 1/2 cup water until the cranberries are soft and start to pop, 5 to 10 minutes. Puree in a food processor and pour into a jar. Add the vodka and cinnamon sticks and refrigerate for at least 3 days and up to several weeks. Strain through a fine sieve before serving.