Clos Maggiore (London, UK)

I went a while back for their lunch set menu and I can’t remember all the dishes. Overall, it was a great lunch (and really good value too)! The interior is very romantic and beautiful – a great restaurant for a date. The scallop was cooked perfectly. There was a great sear on the outside, the inside was tender, and the sauce was so good. It’s one of my favorite scallops to date (I was quite sad when there was only 1 on the plate). The steak tartare was delicious and ofc had a lovely sauce. I can’t remember what we got for mains. Desserts were just okay, if not a little boring – the creme brûlée and crumble with custard (I think that’s what it is), were good, but not anything special. The anniversary dessert was cute, but dry and didn’t taste good (I don’t think we are more than a few bites). We left with a box of their hand made chocolates, which were delicious.