Long time lurker, hoping to get my feet wet! I'm looking to make this water bath low sugar cherry vanilla jam from the Ball website. It lists "4 cups finely chopped cherries, from 2lbs pitted". Am I able to use frozen cherries for this? Fresh cherries are quite expensive where I'm at right now and was hoping this might be a more affordable alternative.

Ball recipe link: https://www.ballmasonjars.com/blog?cid=cherry-vanilla-jam

Image description: a screen shot of the Ball recipe page listing the ingredients for the recipe.

Thank you!

by jlhonomichl

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