Onions For Black Beans

Ingredients

• 3 cups finely chopped white sweet onions
• Salt to taste, if desired
• 1 teaspoon sugar
• 1 tablespoon olive or corn oil
• 1 tablespoon white-wine vinegar

• Nutritional Information

  • Nutritional analysis per serving (2 servings)

    145 calories; 6 grams fat; 0 grams saturated fat; 4 grams monounsaturated fat; 0 grams polyunsaturated fat; 20 grams carbohydrates; 2 grams dietary fiber; 14 grams sugars; 1 gram protein; 19 milligrams sodium

  Note: Nutrient information is not available for all ingredients. Amount is based on available data.
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About three cups

Preparation

1. Combine the ingredients in a mixing bowl and let stand until ready to serve. Add to the beans and rice according to taste

5 minutes