Milk Punch

Ingredients

• ½ cup bourbon
• ½ cup aged rum or brandy
• 2 cups milk, plus milk frozen into cubes
• ¼ cup maple syrup
• Grated nutmeg

• Nutritional Information

  • Nutritional analysis per serving (4 servings)

    260 calories; 3 grams fat; 2 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 19 grams carbohydrates; 0 grams dietary fiber; 18 grams sugars; 3 grams protein; 12 milligrams cholesterol; 55 milligrams sodium

  Note: Nutrient information is not available for all ingredients. Amount is based on available data.
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4 drinks

Preparation

1. Stir the spirits, milk and syrup together in a pitcher. Pour into tumblers over frozen milk cubes or ice cubes and dust the tops with grated nutmeg.