Ingredients

  • ¼ cup superfine sugar
  • 1 tablespoon and 1 teaspoon fresh lemon juice
  • 1 tablespoon fresh lime juice
  • 12 ounces ice cubes (about 2 to 3 cups)
  • 4 ounces cherry juice
  • 4 ounces pear nectar
  • Nutritional Information
    • Nutritional analysis per serving (4 servings)

      83 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 21 grams carbohydrates; 0 grams dietary fiber; 20 grams sugars; 0 grams protein; 4 milligrams sodium

    • Note: Nutrient information is not available for all ingredients. Amount is based on available data.

4 cocktails

Preparation

  1. In a small bowl, combine sugar with 1/4 cup warm water. Stir until sugar is completely dissolved. Stir in lemon and lime juice.
  2. In a blender, combine ice, cherry juice, pear nectar and 4 ounces lemon-lime mix. Blend until smooth. Pour into cocktail glasses and serve.

15 minutes

Dining and Cooking