Ingredients
- ¼ cup kosher salt
- ¼ cup paprika
- 1 tablespoon fine sea salt
- 1 tablespoon freshly ground black pepper
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon sugar
- Nutritional Information
Nutritional analysis per serving (4 servings)
28 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 6 grams carbohydrates; 2 grams dietary fiber; 1 gram sugars; 1 gram protein; 1801 milligrams sodium
Note: Nutrient information is not available for all ingredients. Amount is based on available data.
Makes about 3/4 cup
Preparation
- Combine all ingredients and store in a covered container.
5 minutes
Dining and Cooking