Ingredients
- 2 limes, halved
- 4 Satsumas, halved (see note)
- 4 sprigs mint, plus extra for garnish
- 1 cup 10 Cane rum
- ¼ cup simple syrup
- Club soda
Serves 4
Preparation
- In a large shaker, muddle 1 lime and 2 Satsumas with 2 sprigs mint. Add ½ cup rum, 2 tablespoons simple syrup and crushed ice. Shake. Strain into 2 small Collins glasses filled with crushed ice and top with club soda. Garnish each with a sprig of mint. Repeat.
- Satsumas are available in season at Manhattan Fruit Exchange, or call Organic Orange Orchard at (504) 398-0365.
Dining and Cooking