Jar Vinaigrette

Ingredients

• 1 cup olive oil
• ⅓ cup sherry vinegar
• 1 to 2 teaspoons Dijon mustard
• salt and freshly ground black pepper

• Nutritional Information

  • Nutritional analysis per serving (6 servings)

    321 calories; 36 grams fat; 4 grams saturated fat; 0 grams trans fat; 26 grams monounsaturated fat; 3 grams polyunsaturated fat; 0 grams carbohydrates; 0 grams dietary fiber; 0 grams sugars; 0 grams protein; 15 milligrams sodium

  Note: Nutrient information is not available for all ingredients. Amount is based on available data.
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Preparation

1. Combine in a jar.
2. Cover and shake vigorously.
3. store in the refrigerator.

5 minutes