Ingredients
- minced slab bacon
- mixed nuts
- chopped fresh rosemary
- a sprinkle of brown sugar
Preparation
- Cook minced slab bacon until done; remove from pan with a slotted spoon. Add mixed nuts, chopped fresh rosemary and a sprinkle of brown sugar. Cook, tossing, until nuts are golden and fragrant. Add the cooked bacon, and stir.
About 5 minutes
Dining and Cooking