Ingredients
- 1 cup superfine sugar
- 1 lemon wedge (1/6 of a medium sized lemon)
- 4 pitted cherries (or raspberries or blueberries)
- 3 ounces dry amontillado sherry
- Orange slice, for garnish
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Nutritional Information
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Nutritional analysis per serving (1 serving)
895 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 207 grams carbohydrates; 0 grams dietary fiber; 196 grams sugars; 0 grams protein; 9 milligrams sodium
Note: Nutrient information is not available for all ingredients. Amount is based on available data. -
1 serving
Preparation
- Make simple syrup by combining the superfine sugar with 1 cup water in a jar; shake until sugar is dissolved. (This will keep in the refrigerator for weeks.)
- In a highball glass, muddle lemon and 3 cherries with 3/4 of an ounce of simple syrup. Add sherry, stir to combine and fill glass with crushed ice. Garnish with another cherry and an orange slice. Serve with a straw.
Dining and Cooking