Caprice

Ingredients

• 1½ ounces gin
• 1½ ounces dry vermouth
• ½ ounce Bénédictine
• Dash of orange bitters
• Orange twist, for garnish

• Nutritional Information

  • Nutritional analysis per serving (1 serving)

    192 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 5 grams carbohydrates; 4 grams sugars; 0 grams protein; 4 milligrams sodium

  Note: Nutrient information is not available for all ingredients. Amount is based on available data.
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1 drink

Preparation

1. Stir all liquid ingredients with ice. Strain into a chilled coupe glass. Garnish with an orange twist