A fresh drink with lemon juice and gin, this concoction takes its nationality from a topping of Champagne.
Ingredients
- Ice
- ¼ cup gin
- 1 tablespoon lemon juice
- 1 tablespoon simple syrup
- Brut Champagne
- Lemon twist, for garnish
Preparation
- Combine lots of ice, the gin, lemon juice and simple syrup in a mixing glass and shake. Strain into an empty glass. Top with Brut Champagne. Garnish with a lemon twist
2 minutes
Dining and Cooking