Ingredients

  • 10 ounces Mathilde or other peach liqueur
  • 2 ounces fresh grapefruit juice
  • 5 dashes Scrappy’s lavender bitters (see note)
  • 2 ounces simple syrup
  • 1 bottle Cava
  • 1 peach, diced into small cubes, for garnish
  • Nutritional Information
    • Nutritional analysis per serving (4 servings)

      438 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 49 grams carbohydrates; 0 grams dietary fiber; 40 grams sugars; 0 grams protein; 23 milligrams sodium

    • Note: Nutrient information is not available for all ingredients. Amount is based on available data.

4 to 6 servings

Preparation

  1. In a pitcher or other container, combine peach liqueur, grapefruit juice, bitters and simple syrup.
  2. To serve, pour 1 1/2 ounces of the mixture into a champagne flute and top with Cava. Garnish with peach cubes.
  • Lavender bitters are available from Kalustyan’s, kalustyans.com, (800) 352-3451.

Dining and Cooking