The Yellow King

Ingredients

• 1 ½ounces Aveze (gentian liqueur)
• ¾ounce Cocchi Americano
• ¾ounce dry vermouth, preferably Dolin
• Sprig of thyme

1 drink

Preparation

1. In a mixing glass three-quarters filled with ice, combine the Aveze, Cocchi Americano and vermouth. Stir until chilled, about 30 seconds. Strain into a coupe glass. Garnish with the thyme sprig, gently spanked across your hand.