Ingredients

  • 1 cup yogurt
  • 1 tablespoon finely chopped garlic
  • Salt to taste
  • Nutritional Information
    • Nutritional analysis per serving (8 servings)

      20 calories; 1 gram fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 1 gram carbohydrates; 0 grams dietary fiber; 1 gram sugars; 1 gram protein; 3 milligrams cholesterol; 14 milligrams sodium

    • Note: Nutrient information is not available for all ingredients. Amount is based on available data.

About 1 cup

Preparation

  1. Blend all ingredients and chill.

2 minutes

Dining and Cooking