Difficulty: Easy
Time: 10 min. preparation time, 0 min. baking time
Nutrition: Calories ca 117 / Protein 1g / Carbohydr. 18g / Fat 1g
Ingredients (10 servings)
| 2 | apples |
| 2 | oranges |
| 2 | lemons |
| 2 | peaches |
| 500 ml | red wine |
| 250 ml | bitter lemon |
| 250 ml | orange soda |
| 50 ml | rum |
| 50 ml | red vermouth |
| 4 tbsp | sugar |
| 1 tsp | cinnamon |
Utensils
cutting board, knife, large measuring cup
Wine Tip
Chicken fajitas
The fresh, summery notes of the sangria pair perfectly with a Tex-Mex classic like fajitas.
Step 1
Core apples and cut into small pieces. Cut oranges and lemons into small wedges. Pit peaches and cut into thin slices.
cutting board, knife
2 apples / 2 oranges / 2 lemons / 2 peaches
Step 2
In a large measuring jug, combine apples, oranges, lemons, peaches, sugar, cinnamon, bitter lemon, orange soda, rum, red vermouth, and red wine. Stir thoroughly and then set aside for approx. 30 min. Serve over ice!
large jug
4 tbsp sugar / 1 tsp cinnamon / 250 ml bitter lemon / 250 ml orange soda / 50 ml rum / 50 ml red vermouth / 500 ml red wine
Dining and Cooking