Mixed salad with white balsamic honey mustard dressing

The perfect everyday salad. It’s ready in almost no time and the white balsamic vinegar in the dressing really adds a lot of flavor.

Difficulty: Easy

Time: 15 min. preparation time, 0 min. baking time

Nutrition: Calories ca 312 / Protein 1g / Carbohydr. 15g / Fat 27g

Ingredients (2 servings)

0.5 headiceberg lettuce
2 stalksgreen onion
0.5 bunchparsley
0.5 cobcorn
1carrot
1 tbsphoney
1 tspmustard
4 tbspvegetable oil
5 tbspwhite balsamic vinegar
salt
pepper

Utensils

vegetable peeler, fine grater, large bowl, cutting board, knife, small bowl

Wine Tip

Garganega
The white balsamic and mustard in this salad’s dressing pairs with Garganega’s characteristically slick mouthfeel and herbal, lightly spicy notes.

Step 1

Mixed salad with white balsamic honey mustard dressing

Tear lettuce into bite-sized pieces. Cut green onions crosswise into fine rings. Roughly chop parsley. Cut corn from cob. Peel and grate carrot. Transfer everything to a large bowl.

vegetable peeler, fine grater, large bowl, cutting board, knife

0.5 head iceberg lettuce / 2 stalks green onions / 0.5 bunch parsley / 0.5 cob corn / 1 carrot

Step 2

Mixed salad with white balsamic honey mustard dressing

In a small bowl, mix together honey, mustard, vegetable oil, and white balsamic vinegar. Season to taste with salt and pepper.

small bowl

1 tbsp honey / 1 tsp mustard / 4 tbsp vegetable oil / 5 tbsp white balsamic vinegar / salt / pepper

Step 3

Mixed salad with white balsamic honey mustard dressing

Pour dressing over salad, a little at a time, and toss thoroughly. Enjoy!

large bowl

Dining and Cooking