Grated Black Radish Relish

Ingredients

• 1 black radish, peeled and coarsely grated
• 1 teaspoon sugar
• ½ teaspoon coarse salt (or to taste)
• 1 tablespoon white wine vinegar
• 1 tablespoon olive oil
• Hot red pepper flakes to taste

• Nutritional Information

  • Nutritional analysis per serving (2 servings)

    70 calories; 6 grams fat; 0 grams saturated fat; 4 grams monounsaturated fat; 0 grams polyunsaturated fat; 2 grams carbohydrates; 0 grams dietary fiber; 2 grams sugars; 0 grams protein; 116 milligrams sodium

  Note: Nutrient information is not available for all ingredients. Amount is based on available data.
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1/2 cup

Preparation

1. Combine all ingredients.
2. Refrigerate until ready to serve.