Grated Black Radish Relish

Ingredients

  • 1 black radish, peeled and coarsely grated
  • 1 teaspoon sugar
  • ½ teaspoon coarse salt (or to taste)
  • 1 tablespoon white wine vinegar
  • 1 tablespoon olive oil
  • Hot red pepper flakes to taste
  • Nutritional Information
    • Nutritional analysis per serving (2 servings)

      70 calories; 6 grams fat; 0 grams saturated fat; 4 grams monounsaturated fat; 0 grams polyunsaturated fat; 2 grams carbohydrates; 0 grams dietary fiber; 2 grams sugars; 0 grams protein; 116 milligrams sodium

    • Note: Nutrient information is not available for all ingredients. Amount is based on available data.

1/2 cup

Preparation

  1. Combine all ingredients.
  2. Refrigerate until ready to serve.

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