You can get grill marks on salmon. Love all my Webber Grills. Gas and Charcoal. Lemon pepper seasoning on the salmon, cook until 125 internal.

by Temporary_Muscle_165

1 Comment

  1. Shibby-my-dude

    I have seen two pieces of salmon in the past 2 days and both looked super pale. Does America have super pale salmon or are the dying my shit? Hahaha I don’t know what is happening

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