Grilled on all sides over the coals for about 5 minutes, then cooked with indirect heat until it was about 132f. I dry marinaded it overnight in a texas sweet style dry rub. by dontfigh 2 Comments tone_creature 8 months ago Love tri tips!! Favorite cut of beef to cook. minimal_worth 8 months ago 1st one of the season, then ruined it.Write A CommentYou must be logged in to post a comment.
2 Comments
Love tri tips!! Favorite cut of beef to cook.
1st one of the season, then ruined it.