Smoked my first pork butt last weekend and it was a success! 8.5 hours low and slow

by davidisfuckinmetal10

5 Comments

  1. guitarmaker1

    Looks good! Save those drippings to pour some over the shredded pork. I also save some drippings to make gravy with – the stuff is killer!

  2. Geri-psychiatrist-RI

    It’s terrible. I can give you my address and you can ship it to me so I can dispose of it properly

  3. Normal_Cheesecake_70

    When did you move the butt into a foil pan to get that much juice?

  4. FineConclusion6991

    Looks…..ok?….WAY to wet….and that was a boston butt?

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