Amazing Italian deli, grocery store, and mozzarella maker in the Bronx. Well worth a trip to try one of their sandwiches with their house-made mozzarella. One of NYC’s best!
by mrlionmayne
9 Comments
mrlionmayne
And if you live in NYC and want to join a monthly sandwich club I help run, shoot me a DM and we’ll add you to our crew!
usarasa
Oh man, I can smell that room. Outstanding.
Edit to clarify: I’ve never been to *this* one, but I’ve been to many like it. Particularly Belgiovine’s in Montclair, NJ.
2ndharrybhole
Looks delicious… I’d be shitting for a solid week though
GyspySyx
This looks absolutely sinful.
mikey-likes_it
Doesn’t get much more authentic than that. So good
sandwichcandy
I yearn for this to be inside me.
BankshotMcG
This and Tino’s are the two places I refuse to let people leave without trying.
Gotta leave room for that Pugsley chicken roll, though.
QuickRundown
That shop looks amazing.
metalguy91
I’m sorry if I’m missing something, don’t get me wrong sandwich looks amazing, but is it not incredibly lopsided? I’ve always been under the impression for a sandwich every bit should be equal parts of all components. This looks like you’d have to alternate between a cheese bit and a meat bite. And again I’m sure each bit still taste great, not doubting that, but I feel like the assembly could use some work for me personally.
9 Comments
And if you live in NYC and want to join a monthly sandwich club I help run, shoot me a DM and we’ll add you to our crew!
Oh man, I can smell that room. Outstanding.
Edit to clarify: I’ve never been to *this* one, but I’ve been to many like it. Particularly Belgiovine’s in Montclair, NJ.
Looks delicious… I’d be shitting for a solid week though
This looks absolutely sinful.
Doesn’t get much more authentic than that. So good
I yearn for this to be inside me.
This and Tino’s are the two places I refuse to let people leave without trying.
Gotta leave room for that Pugsley chicken roll, though.
That shop looks amazing.
I’m sorry if I’m missing something, don’t get me wrong sandwich looks amazing, but is it not incredibly lopsided? I’ve always been under the impression for a sandwich every bit should be equal parts of all components. This looks like you’d have to alternate between a cheese bit and a meat bite. And again I’m sure each bit still taste great, not doubting that, but I feel like the assembly could use some work for me personally.