SECRETS to PERFECT FALAFEL

**”5 SECRETS to PERFECT FALAFEL (Number 3 Will SHOCK You!)”**

*“You’ve been making falafel WRONG. Fix it in 5 seconds!”*

1️⃣ **”Soak chickpeas 24H (NO cans!)”**
2️⃣ **”Ice-cold water = crispier!”**
3️⃣ **”SHOCKER: Add baking SODA, not powder!”**
4️⃣ **”Fry at 350°F EXACTLY”**
5️⃣ **”Egypt’s trick? FAVA BEANS! (Sunday’s video)”**
@Falafel-nation

You’ve been making falafel wrong. Fix it in 5 seconds. Soak chickpeas for 24 hours. No cans. Ice cold water equals crispier. Shocker. Add baking soda, not powder. Fry at 350° F. Exactly. Egypt’s trick, fava beans. Like if you learned something. Subscribe for the Egyptian game changanger Sunday.