![\"Tana](\"https:\/\/www.diningandcooking.com\/chefs\/wp-content\/uploads\/2026\/08\/https:\/\/media.zenfs.com\/en\/tv_insider_639\/7015fdc2f0012bd0e805b545d69424d8.jpg\"\/)
<\/p>\nGordon Ramsay shared some happy news on Monday’s (August 24) edition of Live with Kelly and Mark, revealing that his daughter, Megan, 28, is engaged.<\/p>\n
The celebrity chef broke the news while discussing his other daughter, Holly, 26, and her wedding to Olympic swimmer Adam Peaty last December. “It was just one of those amazing moments. And the speech, it’s just your little girl, right?” he said, per The Daily Mail, when talking about the ceremony.<\/p>\n
“I bawled my eyes out. I was a hot, freaking mess, man,” he continued. “I’m telling you, honestly, it was just so emotional, but the day goes so quick, right?”<\/p>\n
That’s when he dropped the news, adding, “And then last week, our other daughter announced her wedding as well. So it’s rolling\u2026”<\/p>\n
While Ramsay didn’t mention his daughter by name, a spokesperson later confirmed to the Daily Mail he was talking about Megan.<\/p>\n
The Hell’s Kitchen star shares six children with his wife, Tana Ramsay, including Megan and Holly, Jack (26), Tilly (24), Oscar (7), and Jesse (2).<\/p>\n
<\/p>\n
Tana Ramsay, Gordon Ramsay, Holly Ramsay-Peaty, Megan Ramsay<\/p>\n
Tana Ramsay, Gordon Ramsay, Holly Ramsay-Peaty, Megan Ramsay; Justin Goff\/GoffPhotos.com<\/p>\n
![\"'MasterChef'](\"https:\/\/www.diningandcooking.com\/chefs\/wp-content\/uploads\/2026\/08\/https:\/\/media.zenfs.com\/en\/tv_insider_639\/d71cf1b0a196c43310245f9ac72d2576.jpg\"\/)
<\/p>\n
‘MasterChef’ Champs Dish on Their Gordon Ramsay-Officiated Wedding<\/p>\n
\u00a0Related\u00a0<\/p>\n
‘MasterChef’ Champs Dish on Their Gordon Ramsay-Officiated Wedding<\/p>\n
It’s not known who Megan is in a relationship with, as she keeps her personal life private and doesn’t have a public social media presence. However, in 2022, Ramsay told The Kelly Clarkson Show that he disapproved after Megan got back together with her ex, Byron.<\/p>\n
“I did something really bad last week,” he confessed at the time. “Megan started seeing her ex-boyfriend again and his name’s Byron\u2026 He was okay to begin with, a little bit wet. You want a man to date your daughter and he was just a little bit pathetic.”<\/p>\n
Ramsay went on to say that he wanted to “kill the little f***er” and got his phone number from his youngest daughter, Tilly. “I waited to find out when they were having dinner together and I FaceTimed him,” he recalled. “He answered the phone and the thing was shaking.”<\/p>\n
He added, “I said, ‘Byron, it’s me! Not your future father-in-law, you little f***!’ Megan leaned over and pushed and cut me off, which was so rude!”<\/p>\n
Live With Kelly and Mark, Weekdays, Check Local Listings<\/p>\n
Read the latest entertainment news on TV Insider.<\/p>\n","protected":false},"excerpt":{"rendered":"
Gordon Ramsay shared some happy news on Monday’s (August 24) edition of Live with Kelly and Mark, revealing that his daughter, Megan, 28, is engaged. The celebrity chef broke the news while discussing his other daughter, Holly, 26, and her wedding to Olympic swimmer Adam Peaty last December. “It was just one of those amazing<\/p>\n","protected":false},"author":2,"featured_media":3977,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[4256,9,10,570,4257,4255,4254],"class_list":["post-3976","post","type-post","status-publish","format-standard","has-post-thumbnail","category-celebrity-chefs","tag-adam-peaty","tag-celebrity-chef","tag-celebrity-chefs","tag-gordon-ramsay","tag-live-with-kelly-and-mark","tag-megan-ramsay","tag-tana-ramsay"],"share_on_mastodon":{"url":"https:\/\/vive.im\/@dnc\/117156816052578312","error":""},"_links":{"self":[{"href":"https:\/\/www.diningandcooking.com\/chefs\/wp-json\/wp\/v2\/posts\/3976","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.diningandcooking.com\/chefs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.diningandcooking.com\/chefs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.diningandcooking.com\/chefs\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.diningandcooking.com\/chefs\/wp-json\/wp\/v2\/comments?post=3976"}],"version-history":[{"count":0,"href":"https:\/\/www.diningandcooking.com\/chefs\/wp-json\/wp\/v2\/posts\/3976\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.diningandcooking.com\/chefs\/wp-json\/wp\/v2\/media\/3977"}],"wp:attachment":[{"href":"https:\/\/www.diningandcooking.com\/chefs\/wp-json\/wp\/v2\/media?parent=3976"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.diningandcooking.com\/chefs\/wp-json\/wp\/v2\/categories?post=3976"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.diningandcooking.com\/chefs\/wp-json\/wp\/v2\/tags?post=3976"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}