Browsing Tag

Caramel

  • Salted Caramel Chai Latte

    Although a regular chai is a treat in itself, I decided that mixing in a healthy dose of salted caramel and topping it off with whipped cream and, yep, more caramel, would make it…

  • Tahini Caramel and Sesame Brittle Sundae

    Turkish-style Profiteroles with Sesame Cashew Caramel and Sesame Halva. It ended up coming out just how I wanted to, so now I might have to make caramel this way all the time. Adding tahini…

  • Pumpkin and Gingerbread Ice Cream Sundaes

    The phrase “pumpkin ice cream sundae” popped into my head one day, and since then, I’ve been considering how to get this just right. I knew it had to have all of the components…

  • Burnt-Sugar Hot Buttered Rum

    A little while back I reviewed a cookbook called Winter Cocktails, and I mentioned that the recipe we’ve been enjoying the most is Burnt-Sugar Hot Buttered Rum. So far, everyone who has tried it…

  • Caramel Corn with Peanuts and Chocolate

    This particular popcorn – mixed with homemade caramel sauce, salty peanuts, and a drizzle of melted chocolate – will definitely be sneaking into the theater in my purse more than once. The guys at…

  • Île Flottante

    Île flottante has three main components – crème anglaise, meringue, and caramel sauce. I usually play with my recipes, perhaps a bit too much sometimes, but this recipe, which comes from David Leibovitz’s…