Browsing Tag

Ice Cream

  • Bee Pollen and Manuka Honey Ice-Cream

    This past summer was a summer of ice cream for us. Since I bought an ice cream machine five years ago, I haven’t been buying ice cream in stores  – it all seems too…

  • Ice Cream Sandwiches

    These ice cream sandwiches make a perfect summertime treat. The thin brownie cake layer bakes quickly, which is a bonus on hot days, and the filling need not be homemade. Freezing time can vary…

  • Simple Vanilla Ice Cream

    The texture of this ice cream is better than almost any commercial ice cream, many of which are filled with air (at least when the ice cream is fresh, which is how it should…

  • Lemon Drizzle Cake

    This light and moist lemon poundcake has a crunchy sugar glaze that crystallizes on top, giving a contrasting texture to the soft crumb underneath. It’s an easy-to-make, crowd-pleasing cake that’s excellent on its own…

  • Affogato al caffe

    This dish reminds me of my last vacation in Italy. Difficulty: Easy Time: 20 min. preparation time, 0 min. baking time Nutrition: Calories ca 158 / Protein 5g / Carbohydr. 24g / Fat 3g…

  • Valentine’s Day Dessert

    This post is also available in: French Today we continue our series of posts, describing the preparations for our Argentinean tango inspired 3D gathering, which will be held around Valentine’s Day for ten lovely…

  • Tarragon and Mint Ice Cream

    In the absence of an ice-cream machine, I turned to a no-churn recipe, which I learned about from Sarah. As usual, my first choice was to use coconut milk, but the only kind available…

  • Kaffir Lime Mango Ice-Cream

    When it comes to ice-cream, for me, the stranger and less common the flavour, the better. My track record includes lavender, cardamom, black sesame, avocado, spiced apple and rose petal ice-cream, to name a…

  • Black Sesame and Ginger Ice Cream

    This post is also available in: French Before it gets too cold, here are two ice cream ideas that are a little more hearty to set the mood for fall.…