Browsing Tag

Nut

  • Lentils, Roasted Tomatoes, and Dukka-Crumbed Eggs

    While I’m actually not a huge fun of eating fresh tomatoes raw, I love roasted tomatoes, especially in high tomato season. And these roasted tomatoes, drizzled in a spicy harissa olive oil and cooked…

  • Tahini Caramel and Sesame Brittle Sundae

    Turkish-style Profiteroles with Sesame Cashew Caramel and Sesame Halva. It ended up coming out just how I wanted to, so now I might have to make caramel this way all the time. Adding tahini…

  • Baked Herb and Pistachio Falafel

    Falafel is kind of a health-food poser. Sure, it has nutritious ingredients like chickpeas and herbs, and healthy fast-food chains like Pret a Manger and Sweetgreen put them on top of salads, but really,…

  • Baked Blackberry Oatmeal

    When you’re slammed is when you most need good energy to get through the day, which is why recipes like this Baked Blackberry Oatmeal from Vegetarian Everyday are minor life savers. It’s effortless to…

  • Baked Stuffed Apples with Maple Cream

    Stuffed with dates and pecans, then doused in a delicious maple-mascarpone sauce, these apples are elegant yet still wholesome and satisfying. They cover all your bases, with a little crunch, a little cream, and…

  • Fruit and Nut Bars

    I’ve made healthy, easy, quick dinner-time food, because when I think about eating healthy, I think about mealtimes. But truth be told, I’m pretty good about eating healthy meals – I rarely eat…

  • Cherry-Hazelnut Biscotti

    I’m reverting to cookies. Biscotti, actually, since somehow they seem to me to be a healthier sort of cookie, something just a little sweet and crunchy to have with your tea and help tide…