Browsing Tag

Peanut

  • Chipotle, Peanut and Sesame Seed Salsa

    This nutty, spicy salsa with the tang of vinegar is from Veracruz, Mexico, where it’s called salsa macha. Use it to liven up roasted vegetables or grilled meats. It’s especially great on lamb chops…

  • Pad Thai-Style Rice Salad

    My basic technique works like this: Cook the rice as you would pasta, in abundant salted water, tasting as you go; the cooking time will range from around 15 minutes for white rice to…

  • Peanut Butter Fudge

    A fantastic cake this year, I went with something simpler, richer, and longer lasting – peanut butter fudge. This recipe, which is from Joy of Cooking via Brown-Eyed Baker, is super simple – it…

  • Caramel Corn with Peanuts and Chocolate

    This particular popcorn – mixed with homemade caramel sauce, salty peanuts, and a drizzle of melted chocolate – will definitely be sneaking into the theater in my purse more than once. The guys at…

  • A Summer Dinner: Cold Sesame Noodles with Veggies

    The Summer Dinner was a simple bowl of cold, sesame noodles with crisp veggies and honey-roasted peanuts. They were super yummy, and just the kind of simple, cooling, flavorful dinner that’s perfect for…

  • Thai Chicken Pizza

    I’ve known for a while that the 3rd installment in my rotisserie chicken series was going to be a pizza. Chicken on pizza is stellar. It’s actually been on my menu for…

  • Peanut butter-pretzel energy bars

    This past weekend I was lucky enough to participate in the Avon Walk for Breast Cancer in beautiful Santa Barbara. 39.3 miles in 2 days...energy bars were definitely going to be necessary!! …

  • Peanut Dukkah

    This is one of my favorite dukkahs. I like it with vegetables and with pita, and on its own as a snack.…

  • Crunchy Burmese Ginger Salad

    Many Burmese dishes carry the scents and flavors of neighboring India and China. In this salad, the dried shrimp of Yunnan, the part of China that borders Myanmar, mingle with crisped shallots, tangy lime…