Browsing Tag

Sour Cream

  • Chilled Golden Beet and Buttermilk Soup

    The beauty of this quick, simple soup recipe is in its layers of bright and carefully balanced acidity. Golden beets, puréed with buttermilk and lemon juice, have a sweet, gentle twang; Erin French, a…

  • The perfect steak

    This is how a steak should look and taste! Difficulty: Easy Time: 15 min. preparation time, 60 min. baking time Nutrition: Calories ca 779 / Protein 54g / Carbohydr. 46g / Fat 40g…

  • Roasted Potato Hash

    I had one of the great breakfasts. It is this recipe, and you can easily double, and serve with just about anything, especially fried eggs. Omit the bacon if it’s not your game, and…

  • Lost-and-Found Lemon Poundcake

    The South has about as many poundcake recipes as there are grandmothers. This one produces a higher, lighter cake than many recipes. It came from Dora Charles’s aunt Laura Daniels, who got it from…

  • Hungarian Mushroom Soup

    I decided to try their Hungarian Mushroom Soup, and although they aren’t flavors I usually work with, the recipe really intrigued me. Maybe it’s my recent mushroom kick – now that I know…

  • Schmaltz Latkes

    Frying latkes in schmaltz — rendered poultry fat — is the traditional Ashkenazi method, what Central and Eastern European Jews typically did before assimilating in America. It makes for an exceptional latke: crisp-edged…